This recipe is easy to make and a little different from your usual lamb recipes. Buy chops that have the filet attached, not shoulder chops. They should be apprx 1" thick. Fry for 4 minutes each side for...
Author: Bergy
An excellent use for hard kiwis that refuse to ripen. Simple, tasty, tart, but as I don't do preserves, I don't know how well it'll keep. So keep the batches small, and refrigerate, unless you're an experienced...
Author: angelcarrot
This recipe came from an internet blog called ShowFood Chef and was created by chef Cathy Shambley. I have changed it ever so slightly (almost not at all!) and it is really fantastic! The butter will help...
Author: anonymous
A no cook, refreshing Condiment for tortilla or jicama chips, top fish or chicken. Using the jicama for chips makes this a no fat, complex carbohydrate Good Eats! Give it a go!
Author: Rita1652
This is posted in reply to a request for kiwifruit recipes. Kiwifruit is excellent for tenderising meat and together with NZ lamb - Good kai, Mum! Perfect for the BBQ.
Author: Missy Wombat
A variation of a recipe found on another site. The original had apples but I substituted blueberries. ZWT 3: U.S. for all three kinds of berries
Author: lucid501
A simple recipe for grilled salmon seasoned with hickory smoked salt and a wonderful marinade with fresh summer kiwi fruit and assorted seasonings and herbs. For a more robust flavor, feel free to add...
Author: Northwestgal
Make and share this Skillet Pork Chops With Kiwi Sauce recipe from Food.com.
Author: Oolala
Developed for RSC#14. A really fabulous marinade makes for really incredible lamb chops. My guinea pigs are insisting I make this again soon! Crazy simple with loads of flavor. Neither preparation time...
Author: Elmotoo
This is a little bit different is quite refreshing. It has a that Thai flavor and freshness. Can be served hot or cold.
Author: Marlitt