Full flavor gyro meat with a finished texture suitable for slicing and serving on pita with feta cheese, lettuce, sliced black olives, sliced onions and green peppers and served with tzatziki sauce. The...
Author: Bob Miller
This is an Aegean cheesecake prepared with honey and unsalted mizithra or ricotta cheese. These cakes are usually prepared during the Easter festivities in the Cycladic islands, especially in Sifnos and...
Author: Alexandra S.
I got this butter ball recipe from my mother-in-law who is Greek. I make a double batch every Christmas and my hubby eats most of them. Enjoy!
Author: SCORP
If you like those restaurants with tapestries on the walls, pillows on the floor and little brass tables, you will enjoy this take on Moroccan lamb pilaf. Boneless lamb meat, celery, bulgur wheat and onion...
Author: KCFOXY
Our little community in Maine occasionally does ethnic-themed potluck dinners. Found this on an ethnic foods website and made it for Greek Night (figuring everyone else would do the usual spanakopita,...
Author: lecole54
Make and share this Patates Yiahni(Potatoes & Tomatoes) recipe from Food.com.
Author: Auntie Jan
Tilapia has a really great, extremely subtle flavor and it doesn't dry out as easily as many other varieties of fish. This tilapia is topped with a mixture of tomatoes, feta and fresh parsley and then...
Author: Crafty Lady 13
A creamy garlic sauce and a medley of vegetables served over egg noodles make a superb one dish meal. Of course if you were looking for something a little more elaborate, a Greek salad, thick slabs of...
Author: Bob Cody
In the heart of the Mediterranean, on the Adriatic and Ionian Seas, Albania is fast becoming one of the world's most interesting getaways. Still relatively unspoiled by globalization, an inspiring mixture...
Author: Sharon123
Greek dolmades are my favorite at greek restaurants. You'll find grape leaves in a glass jar, usually in store with a good middle eastern section. These are good hot, or even better the next day cold,...
Author: Gillian Spence
Halloumi is pan-fried in olive oil and finished with fresh lemon juice and dried oregano for a tangy, salty, and savory meze. Serve with crusty bread for mopping up the pan juices.
Author: Diana Moutsopoulos
Lamb burgers that are made low carb-style! You may substitute avocado oil for olive oil if you wish.
Author: Chris Denzer
These take a little time, but are worth the effort.
Author: Christine L.
Make and share this Spicy Garlic Ginger Tilapia With Kalamata Olives recipe from Food.com.
Author: Vito Fun
This is a delicious and easy one-dish dinner with a Greek flair. It's also well-balanced and light - and my kids love it. What more could you want?
Author: JoeTracy
This Greek dessert is made with Greek yogurt, lemon juice and zest, and lots of shredded phyllo pastry. The texture is unique, and you won't believe how easy it is to make.
Author: Diana Moutsopoulos
A fast and easy, yet flavorful, dish. Although it calls for rigatoni, use any past you like, such as penne, spirals, or ziti.
Author: threeovens
A great crockpot recipe for fish; you've got to really like onions, though (I do)! Came from a book of ethnic recipes for the slow cooker.
Author: lecole54
Pasta, feta cheese, spinach and olives all mixed together and baked.
Author: Lisa
Who doesn't love these ingredients? Sometimes I cheat and use Mozarella instead of feta; personal choice. The amount of Olive Oil, seal salt, peppers, and oregano is your choice. Recipe from About.com
Author: Ck2plz
A veganized version of the Greek favorite from the awesome blog of one chubby vegan. Posting here for posterity.
Author: mandilovell
Make and share this Greek Mushroom Salad recipe from Food.com.
Author: rosasharn
Halva was always on the kitchen counter growing up in my Greek home. It's yummy, healthy and so easy to make.
Author: Sophie
This is our family's New Year's cake. A coin is baked in the cake, and the person who finds the coin in their slice is has good luck for the year; they also get a prize.
Author: Diane
This recipe is a modification from the winner of a couscous contest put on by Near East. We left out the green onions. We also used grape tomatoes instead of regular to add flavor. Very good!
Author: noway
Make and share this Greek Seasoning (Spice) recipe from Food.com.
Author: Kat2355
This was a happy mistake one night for dinner. With not much left in my cupboards, I tried this very simple and easy combination with amazing results. It may not look like much on the plate, but , oh my,...
Author: Peg
This is one of my favorite fall and winter casseroles. It'll use up all your bowls, pots, and pans, so be ready for it--but you can also break this into steps and make the meat sauce a day ahead. I often...
Author: FrancesC
This recipe came from the Hamilton Slow Cooker website and is a family favorite. It takes me 30 mins. to put it together in the slow cooker, either the night before or early in the morning. I serve it...
Author: gypsygal
Moussaka is the classic Greek meal! Layers of potatoes, eggplant, spicy meat topped with a béchamel sauce create the ultimate comfort food! From my family to yours, enjoy this delicious staple of Greek...
Author: Cleanfreshcuisine
From a saved page of an old Gourmet Magazine. I prefer to use Israeli couscous, the pearl type, however you need to check package directions for additional cooking time. This was a great side dish for...
Author: NurseJaney
Make and share this Broiled Sole With Parmesan-Olive Topping recipe from Food.com.
Author: KateL
Another Greek recipe thet I've collected. This one is from a 1980 Bon Apetit magazine that featured a Easter Feast from the Greek Islands with featured Greek chef Theonie Diakkidis Mark who was born on...
Author: Leslie in Texas
Baked salmon is topped with ingredients inspired by Greek salad in this recipe.
Author: cathappy
Feta ties with Sharp Cheddar and Havarti for my favorite cheeses. I love the sharp taste of a good Feta on salads with sweet tomatoes and cucumbers.
Author: Brenda.
A very simple marinade- Greek style. Great with chicken or meat. For a greek style dish -use with lamb skewers and serve with a greek salad. As a bonus this recipe is naturally gluten free. Makes 3/4 cup....
Author: Jubes
Albanian tossed salad is a Greek influenced dish that became very popular throughout Albania. The main ingredients of Albanian tossed salad are romaine lettuce, red leaf lettuce, feta cheese, black olives,...
Author: Sharon123
Make and share this My Big Fat Greek Pasta Salad recipe from Food.com.
Author: The Spice Guru
This is a very fresh-tasting cabbage salad - very unlike the slaws you're probably used to. Comes together in no time at all (especially if you use one of those bags of slaw mixes).
Author: evelynathens
For those who have experienced the omnivore version of a gyro, the taste cannot be forgotten. For those vegans who never have, but want something really awesome in a pita bread with hot food, cold veggies,...
Author: Deborah Mackenzie
I enjoy grilling out all year, no matter what the weather. I came up with this recipe by experimenting because my wife would eat fish everyday for every meal if I would cook it. Our whole family likes...
Author: bfr610