My mom has been making this simple and delicious dessert for years. You can easily make this for other holidays by using different colored gelatins (e.g. try black cherry and orange for Halloween). IMPORTANT:...
Author: Stephanie Z.
An old unique recipe that just has to make an appearance every year at the Christmas Eve table. It is a great sweet side dish that has such a wonderful flavor.
Author: livie
The women in my family are addicted to this mandatory holiday dish. It has cranberry tartness combined with the sweetness of grapes and mandarin oranges, all encompassed in the comfort of jello. It comes...
Author: rochsann
You kids will love this. I could never make this enough for mine. And you will find yourself dipping into it, too.
Author: bert2421
My sister-in-law gave me this easy to make, delicious recipe for this jello/ice-cream dessert. It's almost like a sherbet...sooo delicious on a summer afternoon!
Author: Ranikabani
Make and share this Broken Glass Dessert recipe from Food.com.
Author: carolinafan
This is a simple, light, and very pretty dessert, you of course can change the flavors of jello, I made this for the 4th of July, using blueraspberry, and cherry jello, and the flavors listed below at...
Author: Aunt Paula
I had this recipe at a shower over 20 years ago and since then has been a must have at holiday's, graduation parties and get-togethers. I use a glass 9x13-inch dish and after it's done it's really pretty...
Author: faith58
This makes a great dessert. My grandmother and I would always make this for the holidays. It doesn't really seem too appetizing but it really is and it's very easy. I usually put it in a Pyrex dish, hope...
Author: jessicamccartney86
It just would not be any holiday in our house without this jello salad. My mother-in-law was the one who started this tradition many years ago, and now has passed her recipe on to me. This rich jello salad...
Author: CarolAT
This is a great side dish that everyone in my family really likes. It's great for holiday dinners since it can be made ahead of time. Even my mother who doesn't like jello likes this recipe. It's also...
Author: Wendy13
I had tons of strawberries so I had to at least try this pie. Naturally I used Recipe #371212 for the crust. Next time I make this, I will have to make make two pies since it was so creamy and dreamy....
Author: Bay Laurel
TIP: If you like it more fruity, use less cool whip. If you like it more creamy, use more cool whip. Also, you can "holiday" it up or customize it just by changing flavors. For Christmas, use green jello...
Author: looneytunesfan
My mom made this, minus the apple chunks, when we were sick or as a special treat. The applesauce adds a great texture, kids love it, and if they don't like fruit, they'll still usually eat this! In fact,...
Author: ketchupqueen
This recipe came about because I was looking for a low-sugar low-fat snack. I was inspired by a recipe from Kraft Kitchens. I kept changing it and experimenting with it, and now it's almost stupid in how...
Author: flygirl 5
Here's a lower-fat and sugar version of the popular Banana Split Dessert. One serving has approx 194 calories and 6 grams of fat. That's about 4 weight watcher's points.
Author: Pam-I-Am
If you like "sweet" and "salty" all at one time, you will love this dessert! This dessert may be made 1 day ahead.
Author: Texas_Mom_of_5
Pretzel, brown sugar & butter crust, topped with a second layer of cream cheese & cool whip and a third layer of strawberry jello with fresh strawberries in it.
Author: tomnjessica
This is a delicious salad or dessert that requires little effort but looks and tastes heavenly. I used raspberry gelatin in place of cherry because it's what I had. I also threw in some raspberries with...
Author: AmyZoe
This is a family favorite, I can remember loving it from my first bite when I was a tiny tot. It makes a beautiful presentation when put in a glass 11x13 baking dish. It takes a few minutes every hour...
Author: Donna Doo
A 3 ingredient gelatin mold, that tastes just as good as it looks! Ingredients are...boxed strawberry gelatin, boiling water, and frozen, sweetened strawberries. The strawberries I pick myself, and sweetened...
Author: Cindi M Bauer
This is like the strawberry pretzel salad, but uses orange instead for a refreshing change. We really like it!!
Author: FloridaGrl
My daughter gave me this strawberry pretzel salad recipe. It is a favorite of her in-laws. I tried it and it is delicious!
Author: gmaterry
A congealed version of the Frozen Brandy Alexander Pie for those of us that like cool pies with a kick.
Author: Scout33
This is unbelievably simple and just good. Pretty and easy. Mom Florence made them for us all the time when I was growing up. Kids love this.
Author: Dienia B.
My favorite gelled salad. I usually only get to make it at Christmas or Thanksgiving though. It is too much for just hubby and me, even though it is a smallish one. Cook time is chill time.
Author: Hwin5168
This is another version of the pretty gelatin dessert that alternates different colored gelatin with milky white layers. It has the consistency of Jello Jigglers, which makes it an ideal finger food for...
Author: Chilicat
Yes, I do mean those orange peanut shaped candies that taste like fake banana goo. I ate this salad/dessert at a pot luck dinner at work and could not believe what was in it. Try it and I think you will...
Author: mandabears
As a child, I remember mom making this and it's absolutely fantastic! It's also a great summer salad - light, cool, and refreshing.
Author: Koriander
This is a refreshing jello salad that is a staple of our family get togethers. This is a recipe from my Grandmother. We now joke about making this jello months in advance (don't do it!!), because my Grandmother...
Author: SUSIE IN MISSOURI
Make and share this Lime Jello Mold recipe from Food.com.
Author: quotFoodThe Way To
Make and share this Three Layer Orange Jello Salad recipe from Food.com.
Author: Virginia
Make this in a clear dish! It is SO pretty and people will be asking how you cut the Jello into such thin and even layers! Cooking time is total time for all the layers to set. Each layer takes about 30-45...
Author: Bake-a-holic
This has Malibu Rum which is coconut flavored. So it's not for the children. And who said jellos not for Adults?
Author: Rita1652
This is a variation on the traditional cranberry/pineapple salad; red and green layers with a cream cheese layer in between. My mom makes this at Christmas and/or Thanksgiving and I can't stop eating it....
Author: Zewbiedoo
A lady at the libray was browsing the diet-related cookbooks while I was doing the same. She related this recipe to me and swore it was good. ( One of the advantages of age - I'll talk to anyone ;-) )
Author: SusieQusie
This is one of my favorite desserts, especially to serve to guests. It's fast, easy, and it requires chill time, which makes it perfect for advance preparation. I guess panna cotta isn't the most common...
Author: LA286570
This is a family tradition in our household for the holidays. We use it at thanksgiving, Christmas and easter. Very easy!
Author: katiemae01
This is a favorite from my childhood. I always use orange jello, cause it's the way mom made it. But you could easily substitute other flavors. Very low fat if you use fat free coolwhip. Keeps well for...
Author: Megans Mommy
This is an especially sweet Jello salad. Kids love it! Festive for Christmas, but refreshing during the summer.
Author: Barb Witherspoon
I used to make this salad all the time and so did my mom. However, I tried it using Paula's "extra special ingredient", crushed pineapples, and oh boy it was great. It's amazing that one little change...
Author: tree luee dee
This is the prettiest ribbon jell-o and it's much easier to prepare and not as SUPER sweet as other ribbon Jello recipes I've come across. I LOVE this recipe! Use different Jello flavors for different...
Author: SaraBellaBean
A delicious and refreshing summertime salad! A lime Jell-o salad, made creamy by lemon pudding. Can use one can of lemon pudding instead of the prepared lemon instant pudding. Posted in response to a request....
Author: Connie K