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Blueberry Basil Granita

Author: Jennifer Iserloh

Salsa Quemada (Roasted Tomato Salsa)

Author: Deborah Schneider

Dulce de Leche Cheesecake Bars

Author: Cindy Mushet

Turtle Swirl Cheesecake

Author: Michele Morosin

Aji Sauce

Author: Steven Raichlen

Quick and Easy Cioppino

Author: Paul Grimes

Almond Praline Semifreddo with Grappa Poached Apricots

Apricots and almonds have an affinity for each other, as you'll discover in this marriage of the stone fruit and a cool semifreddo dotted with crushed almond praline. This semifreddo (Italian for "half-cold")...

Author: Ruth Cousineau

Chickpea Spread

Author: Michael Psilakis

Orange Meringue Pie

Author: Donald DiPalma

Orange Pecan Cookies

Author: Heather Norkin

Cherry Gelato

Author: Viviane Bauquet Farre

Fresh Strawberry Gelato

Author: Katrina Turillo

Cream Cheese Strudel Cookies

Author: Harriet Tupler

Master Hot Sauce Recipe

Author: Mary Frances Heck