Star anise gives this classic sauce a really Christmassy flavour, and a contemporary update
Author: Tony Tobin
Match Gordon Ramsay's wonderfully appley sauce with roast goose, pork or Christmas turkey
Author: Gordon Ramsay
A great accompaniment to roast duck that can be made in advance
Author: Ruth Watson
This simple recipe uses white wine for a pale, light gravy, but it can also be made with red wine or Port for a richer flavour
Author: Good Food team