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Sonoran Hot Dogs with Bacon, Pico de Gallo, and Avocado

This Mexican favorite may seem over the top, but the ingredients combine to make a surprisingly addictive dog. The bacon adds smoky flavor, the mayo and pinto beans bring richness, and the salsa and pickled...

Author: Katherine Sacks

Quick Black Bean Soup

Author: Mary Vaughan

Oatmeal Muffins

The following recipe comes from my mother's home economics class in Louisiana back in the 1940's. I hope your readers enjoy the muffins as much as I do.

Author: Beth McCasland

Rum Raisin Chocolate Brownies

Author: Beth Peterson

Mexican Hot Fudge Sundaes

Author: Shari Ledwidge

Greek Chicken and Potatoes

Author: Diane Berry

Pesto with Yogurt

Author: Al Herron

Liver and Blue Cheese Pâté

Author: Larry Leichtman

Two Bean Chili with Vegetables

Author: Sharon Borchers

Chocolate Pecan Sheet Cake

Author: Elaine O'Toole

Mixed Mushroom Soup

Author: Ann Beck

Spicy Chicken Cacciatore

Author: Mary Vaughan

Crunchy Chicken Salad

Author: Pam Rupp

Peaches and "Skyr"

Author: Andrea Ibanez

Chocolate Raspberry Cakes

Author: Larry Leichtman