Best Carribean Lamb Curry Recipes
CARIBBEAN CURRIED LAMB
This recipe was adapted from chef G. Garvin of TVOne Cooking shows! (Episode 43 : Carried Away Caribbean ) My family loves a walk on the wild side every once in while. Great for a special occasion I hope you enjoy!
Provided by fiveftfox
Categories Stew
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 18
Steps:
- Place a large stock pot with olive oil over a medium high heat
- Season the cubed lamb
- Place in pot
- Add garlic, scallions and curry powder. Mix well
- Next add onions, ginger, scotch bonnet
- Add all spice and fresh thyme, add parsley
- Add salt and pepper
- Next add lime juice and coconut cream. Stir
- Next evenly add the curry and mix well
- Let simmer for approximately 3 minutes
- Place your sweet basil into the pot and stir
- Add butter and mix until it's melted
- Add the chicken stock and stir
- Cover and let simmer for approximately 25-30 minutes
- Serve over rice .
Nutrition Facts : Calories 954.8, Fat 79.4, SaturatedFat 24.4, Cholesterol 156.8, Sodium 1067.9, Carbohydrate 22.7, Fiber 3.4, Sugar 8.5, Protein 39.6
CARRIBEAN LAMB CURRY
Make and share this Carribean Lamb Curry recipe from Food.com.
Provided by dhuynh
Categories Curries
Time 2h
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Combine flour, curry powder, salt and pepper.
- Toss in flour mixture to step one.
- Saute lamb in hot pan until brown.
- Drain excess fat.
- Add carrots, celery, potatoes and ginger,saute for 2 minutes.
- Add stock and water into pot.
- Simmer meat and vegetables for 1 hour until tender.
- Finish with chopped onions, fresh thyme and coconut milk.
Nutrition Facts : Calories 876.9, Fat 64, SaturatedFat 23.5, Cholesterol 122.8, Sodium 613.2, Carbohydrate 43, Fiber 5.9, Sugar 20.7, Protein 33.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
