CARRABBA'S OLIVE OIL BREAD DIP
Recreate Carrabbas Italian Butter at home. It is so easy to make this herb and garlic bread dipping sauce.
Provided by Stephanie Manley
Categories Breads
Time 5m
Number Of Ingredients 8
Steps:
- Mix together the dry spices. Add minced garlic to the dry spices. Place on a small saucer. Pour olive oil over mixture. Dip with your favorite hot French or sourdough bread.
Nutrition Facts : Calories 47 kcal, Fat 5 g, Sodium 37 mg, ServingSize 1 serving
CARRABBA'S ITALIAN DIP
Make and share this Carrabba's Italian Dip recipe from Food.com.
Provided by Digital Girlie
Categories European
Time 5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix together your dry spices. Add crushed garlic to the dry spices. Place on small saucer. Pour olive oil over mixture. Dip with your favorite hot French bread.
Nutrition Facts : Calories 140.6, Fat 11.1, SaturatedFat 1.8, Sodium 7.8, Carbohydrate 14.5, Fiber 6.8, Sugar 2.6, Protein 3.1
CARRABBAS ITALIAN GRILL BREAD DIP MIX
I tried this recipe and it is EXTREMELY close to the one they serve in the restuarant! To serve this you just add a half of a cup of good quality olive oil to 1 Tbls. of this herb mix and dip a nice piece of crusty Italian bread in it! Great with a good glass of wine! The photo is my own.
Provided by Lillian Russo
Categories Dips
Time 10m
Number Of Ingredients 8
Steps:
- 1. To use, put 1 tablespoon of mixture in a small bowl. Pour extra virgin olive oil (about 1/2 cup) over and mix together.
- 2. Dip crusty Italian bread into the oil/herb mixture.
- 3. NOTE: Because this mix contains fresh garlic, refrigerate unused portion and use within 1-2 weeks.
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