Best Caramelized Onion Green Beans Recipes

Lemon Chicken with mushrooms,green beans & caramelized sweet onion Recipe image

Provided by á-168255

Number Of Ingredients 12

3-4 chicken breasts
EVOO
pepper to taste
1 Tbsp chopped Tyme
1/2 sweet onion sliced and caramelized
4 0z of your favorite mushroom ( I used baby bellas)
1/8 cup skim milk, almond or what ever you like
1 teaspoon flour
1 cup chicken broth
2 lemons sliced very thin
8 oz thin green beans
2 Tbsp parsley

Steps:

preheat oven 350 heat oil in oven proof skillet and caramelize your onions transfer to a plate add chicken, sprinkle with thyme and pepper and brown both sides about 10 mins put in oven and cook about 10 more (if your chicken is thin reduce both cooking times) remove from oven and transfer to plate add broth, milk, flour to pan and simmer stirring to thicken. add mushrooms green beans and 1/2 lemons let simmer about 5 mins add chicken and rest of lemons and cook about 10 more mins (until chicken is done and veggies are done) top with parsley and serve

Caramelized Onion Green Beans image

Provided by Karabea

Categories Onions

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

2 tablespoons butter
1 large onion, sliced, about 2 cups
2 teaspoons light brown sugar
1/2 teaspoon kosher salt
1/2 teaspoon dry cajun seasoning (I used blacken seasoning)
1 1/2 lbs green beans

Steps:

In skillet, melt 1 Tbsp butter over medium heat. Add onion; cook, stirring occasionally, until starting to brown, 7-10 minutes. Add sugar, salt, and Cajun seasoning. Reduce heat to medium-low; cook, stirring often, until onion is soft and golden brown, 5 minutes.
Meanwhile, bring a large pot of salted water to a boil. Add green beans; cook until tender, 4-5 minutes. (Next time, I will cook longer as mine were not as done as I would have liked them.) Drain well, then add to onion with remaining 1 Tbsp butter. Cook, stirring, until heated through, 1 minute.