Best Caramel Popcorn Bars Recipes

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CHEWY CARAMEL POPCORN AND PRETZEL BARS



Chewy Caramel Popcorn and Pretzel Bars image

This salty-sweet treat is one that both kids and adults alike will love. Plain popcorn and coarsely chopped salted pretzels are mixed together with a rich caramel and marshmallow sauce. It's an ooey-gooey, absoultely irresistible bite.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes 12

Number Of Ingredients 7

Nonstick cooking spray
12 cups plain popped popcorn (from 1/2 cup kernels or 2 microwave packages)
4 cups coarsely chopped small salted pretzels (7.5 ounces)
2 cups sugar
Coarse salt
2/3 cup heavy cream
2 cups miniature marshmallows

Steps:

  • Coat a 9-by-13-inch baking dish with cooking spray. In a large bowl, toss together popcorn and pretzels. In a medium saucepan, bring sugar, 1/2 teaspoon salt, and 1/2 cup water to a boil over medium-high. Boil, undisturbed, until mixture is amber in color, 8 to 12 minutes. Remove pan from heat and slowly pour in cream (mixture will sputter). Immediately add marshmallows; stir until melted.
  • Pour caramel mixture over popcorn and pretzels and quickly stir with a rubber spatula to coat. Transfer mixture to dish and use a piece of plastic wrap coated with cooking spray to press evenly into dish. Sprinkle with coarse salt if desired. Let cool completely before cutting into 12 bars.

Nutrition Facts : Calories 297 g, Fat 5 g, Fiber 1 g, Protein 3 g

CARAMEL POPCORN BARS



Caramel Popcorn Bars image

"Need a fun last-minute school snack or bake sale item?" asks Ruth Burrus of Zionsville, Indiana. "These popular bars are sweet and chewy and can be ready in just minutes."

Provided by Taste of Home

Categories     Snacks

Time 30m

Yield 2 dozen.

Number Of Ingredients 8

8 cups popped popcorn
2 cups honey graham cereal
1 cup milk chocolate M&M's
1 cup pretzel sticks, broken
1 cup packed brown sugar
1/2 cup butter, cubed
1/2 cup corn syrup
2 tablespoons all-purpose flour

Steps:

  • In a large bowl, combine popcorn, cereal, M&M's and pretzels; set aside. , In a large microwave-safe bowl, combine the brown sugar, butter, corn syrup and flour. Microwave, uncovered, on high for 3-4 minutes or until a candy thermometer reads 244°-248° (firm-ball stage), stirring after each minute., Immediately pour over popcorn mixture; toss to coat. Press into a buttered 15x10x1-in. baking pan. Cool completely. Cut into bars.

Nutrition Facts :

CARAMEL-POPCORN BARS



Caramel-Popcorn Bars image

Wrap these bars individually in plastic wrap, and pack them to take to a sporting event. You'll be ready when the munchies hit!

Provided by Betty Crocker Kitchens

Categories     Snack

Time 30m

Yield 24

Number Of Ingredients 5

1 bag (3.5 oz) microwave popcorn (any variety), popped
1 cup coarsely crushed peanut brittle (6 oz)
1 bag (14 oz) caramels
1 tablespoon water
1/4 teaspoon vanilla

Steps:

  • Butter bottom and sides of 13x9-inch pan. Remove and discard unpopped kernels from popped popcorn.
  • In large bowl, mix popcorn and peanut brittle. In 4-cup microwavable measuring cup, microwave caramels and water uncovered on High 2 to 4 minutes, stirring every minute, until smooth. Stir in vanilla.
  • Pour over popcorn mixture; toss until evenly coated. Press in pan with buttered hands. Let stand about 30 minutes or until set. For 24 bars, cut into 6 rows by 4 rows with wet knife.

Nutrition Facts : Calories 120, Carbohydrate 18 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 80 mg

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