Best Cake Microwave Cake Baked In Pampered Chef Rice Cooker Recipes
PAMPERED CHEF CHOCOLATE LAVA CAKE
Must use the Pampered Chef Rice Cooker - https://www.pamperedchef.com/ordering/prod_details.tpc?prodId=9805&words=Rice%20Cooker
Categories Desserts Dessert Desserts Dessert
Yield 12
Number Of Ingredients 5
Steps:
- Empty cake mix and cake mix ingredients into Rice Cooker Plus and mix together.
- Add ½ the can of frosting with Small Scoop.
- Microwave for about 8-10 minutes or until a cake tester inserted into the center of the cake comes out clean. Microwave time may vary.
- This is how I've done it.
- Mix the cake like you normally would but do it all in the rice cooker. Drop 3 -4 spoonfulls of frosting into the batter cover; Bake in the microwave for about 10-12 minutes.
- Carefully remove lid and check with toothpick and make sure cake is done.
- Warning, cake will be HOT!!! Once it is comfortably warm, place a plate on top of rice cooker and invert cake onto plate.
- The frosting will be melted and cake will be HOT!!
Nutrition Facts : Nutritional Info Servings Per Recipe 12 Amount Per Serving Calories
MICROWAVE CAKE
Easy fast cake that can be made in the microwave in approximately 12 minutes. My favorite combinations are: chocolate cake mix with cherry pie filling or yellow cake mix with apple pie filling ( I add a bit of cinnamon for flavor to this one.)
Provided by Mary J.
Categories Desserts Cakes Cake Mix Cake Recipes Bundt Cake
Yield 12
Number Of Ingredients 4
Steps:
- Mix the box of cake mix, eggs, pie filling and applesauce till moist. Use a microwave safe bundt pan or substitute a microwave safe bowl that has a microwave safe cup or cone placed in the middle of it (to mimic a bundt pan). Pour mixture into the bowl around the cup.
- Bake on high for 6 minutes 30 seconds, turn and bake for another 6 minutes 30 seconds on high. Remove from oven and cover bowl with a dish and let stand for 5 minutes (this finishes the cooking process).
- Turn cake over onto dish and remove cone (cup) for a delicious quick dessert. Good hot with vanilla ice cream or whipped topping.
Nutrition Facts : Calories 258.4 calories, Carbohydrate 47.9 g, Cholesterol 47.4 mg, Fat 6.3 g, Fiber 1.1 g, Protein 3.5 g, SaturatedFat 1.1 g, Sodium 322.6 mg, Sugar 19.8 g
CAKE, MICROWAVE CAKE - BAKED IN PAMPERED CHEF RICE COOKER RECIPE
Provided by lknowles
Number Of Ingredients 1
Steps:
- Put the cake mix into the rice cooker add in all the items listed on the pkg Mix as directed with a wire whip add = 4 to 6 scooped of any prepared canned frosting mix Put the lids on the cooker and in to the micro wave for 9 minutes Carefully remove from the microwave and - invert it on a plate = let it cool and put a few nuts on top.
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