Best Buttermilk Pepper Dressing Recipes

BUTTERMILK DRESSING WITH HERBS & GREEN PEPPER

Buttermilk Dressing with Herbs & Green Pepper image

This tangy dressing goes well with all kinds of salad greens and is especially good with cucumbers and summer-ripe tomatoes. Pour it over steamed and sliced new potatoes for a delicious warm potato salad.

Provided by Dancer

Categories Salad Dressings

Time 10m

Yield 1 1/2 cs.

Number Of Ingredients 9

Ingredients

2/3 cup buttermilk
1/3 cup olive oil
1 1/2 tablespoons lemon juice
1/4 cup mayonnaise
3 tablespoons garlic chives, snipped
1 teaspoon fresh minced tarragon
2 teaspoons coarsely ground green peppercorns
1/2 teaspoon salt (approximately)
1/4 teaspoon sugar

Steps:

Whisk buttermilk, olive oil, lemon juice and mayonnaise in a small bowl until mixture is smooth and well blended.
Blend in remaining ingredients.
Cover the bowl tightly with plastic wrap and refrigerate for at least 30 minutes.
Correct seasoning and allow to come to cool room temperature before serving.

Nutrition Facts : Calories 479.1, Fat 49.1, SaturatedFat 7.3, Cholesterol 4.4, Sodium 892.1, Carbohydrate 7.9, Fiber 0.3, Sugar 6.4, Protein 4.2

BIBB SALAD WITH BUTTERMILK PEPPER DRESSING

Bibb Salad With Buttermilk Pepper Dressing image

Make and share this Bibb Salad With Buttermilk Pepper Dressing recipe from Food.com.

Provided by Kimschmee

Categories Low Protein

Time 19m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

olive oil
salt and black pepper
1/2 cup buttermilk
3 tablespoons mayonnaise
1 garlic clove, finely chopped
1 head bibb lettuce, torn
4 radishes, thinly sliced
1 shallot, thinly sliced

Steps:

Heat oven to 400°F Toss the bread with the oil and ¼ teaspoon each salt and pepper and bake on a cookie sheet until golden, 7 to 9 minutes. Let cool.
Add the buttermilk, mayonnaise, garlic, ½ teaspoon salt, and ¼ teaspoon pepper to a mason jar and shake until fully combined (or whisk in a bowl if you don't have a jar).
Arrange the lettuce, radishes, shallot, and croutons on plates and drizzle the dressing on top.

Nutrition Facts : Calories 66, Fat 4, SaturatedFat 0.7, Cholesterol 4.1, Sodium 115.1, Carbohydrate 6.2, Fiber 0.5, Sugar 2.6, Protein 1.9

BUTTERMILK PEPPER DRESSING

Buttermilk Pepper Dressing image

I love this dressing! I am the queen of cheapskates so I've been making my own. My mom gave me a cookbook that had this in it and I eat it all the time. I used a little under a cup of milk and mix 1 Tbsp melted butter in with it when I don't feel like going to get the buttermilk. Hope you enjoy!

Provided by pesce_gurl

Categories Salad Dressings

Time 5m

Yield 1 cup

Number Of Ingredients 5

Ingredients

1 cup buttermilk
1/2 cup Miracle Whip
2 tablespoons grated parmesan cheese
1 teaspoon fresh coarse ground black pepper
1 garlic clove, minced

Steps:

Mix ingredients until well blended; refrigerate.

Nutrition Facts : Calories 150.9, Fat 5.1, SaturatedFat 3.1, Cholesterol 18.6, Sodium 411.6, Carbohydrate 14.5, Fiber 0.6, Sugar 11.9, Protein 12.4

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