Best Butter Less Chocolate Chip Cookies Recipes

EASY NO BUTTER CHOCOLATE CHIP COOKIES RECIPE

Easy No Butter Chocolate Chip Cookies Recipe image

Easy no butter chocolate chip cookie recipe with vegetable oil.

Time 20m

Number Of Ingredients 10

Ingredients

2 3/4 cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup vegetable oil
3/4 cup brown sugar
3/4 cup white sugar
2 large eggs, lightly beaten
1 teaspoon vanilla extract
1 teaspoon almond extract
1 cup semisweet or milk chocolate chips

Steps:

Preheat oven to 375 degrees F.
Combine the oil, both sugars, eggs, and both extracts in a medium bowl and mix well.
In a separate bowl, whisk the flour, baking soda and salt.
Add the dry ingredients to the wet ingredients and mix thoroughly. Fold in the chocolate chips.
Scoop onto an ungreased cookie sheet. Leave at least 1 inch between cookies.
Bake for 8 - 10 minutes or until the edges are starting to brown. Let cool for 5 minutes on the cookie sheet then transfer to a wire cooling rack.

BUTTER-LESS CHOCOLATE CHIP COOKIES

Butter-Less Chocolate Chip Cookies image

These are really awesome, butterless chocolate chip cookies. For whenever you run out of butter or just want to try something new. I got it off of sugarandcharmblog.com

Provided by Nika The Mad Baker

Categories Chocolate Chip Cookies

Time 25m

Yield 48 cookies, 4 serving(s)

Number Of Ingredients 11

Ingredients

2 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup vegetable oil
1 1/2 cups brown sugar
1/2 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 teaspoon almond extract (i've made it without and it tasted perfectly fine)
2 cups semi-sweet chocolate chips

Steps:

Preheat oven to 350 degrees.
Combine flour, baking soda, baking powder and salt and set aside.
In a mixing bowl cream together oil, brown sugar and white sugar. Beat in eggs one at a time, then add in the vanilla and almond extract.
Blend in dry ingredients and fold in the chocolate chips.
Bake for 8 to 9 minutes and then let them cool on the pan before moving them to a wire rack.

Nutrition Facts : Calories 1621.7, Fat 82.8, SaturatedFat 22.9, Cholesterol 93, Sodium 720.5, Carbohydrate 219.8, Fiber 7.1, Sugar 151.3, Protein 14.8

BUTTERLESS CHOCOLATE CHIP COOKIES

Butterless Chocolate Chip Cookies image

These chocolate chip cookies swap butter for a surprise, better-for-you ingredient.

Provided by By Betty Crocker Kitchens

Categories Dessert

Time 45m

Yield 24

Number Of Ingredients 3

Ingredients

1 pouch (17.5 oz) Betty Crocker™ chocolate chip cookie mix
1 pouch (4 oz) butternut squash purée
1 egg

Steps:

Make cookies as directed on cookie mix pouch following directions for larger cookies--except substitute squash purée for the butter.

Nutrition Facts : Fat 1/2, ServingSize 1 Cookie, TransFat 0 g

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