Best Buratino Lemonade Recipes
BURATINO LEMONADE
Make and share this Buratino Lemonade recipe from Food.com.
Provided by Pavel Titov
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients except soda water using mixer.
- Pour resulting mixture into glass, add soda water and ice.
Nutrition Facts : Calories 96.9, Fat 0.3, Sodium 43.5, Carbohydrate 23.8, Fiber 0.4, Sugar 19.4, Protein 1.2
EASY BRAZILIAN LEMONADE
This drink is SOO good!
Provided by Ashley Bluth
Categories Drinks Recipes Lemonade Recipes
Time 10m
Yield 3
Number Of Ingredients 5
Steps:
- Wash limes thoroughly. Cut ends off and discard, then slice into about 8 pieces.
- Place limes, water, sugar, and sweetened condensed milk in a blender. Pulse 5 times. Strain mixture through a sieve into a large pitcher. Serve over ice.
Nutrition Facts : Calories 203 calories, Carbohydrate 48.3 g, Cholesterol 6.4 mg, Fat 1.7 g, Fiber 1.3 g, Protein 1.8 g, SaturatedFat 1 g, Sodium 32 mg, Sugar 44.3 g
BEST LEMONADE EVER
This is a very refreshing drink!
Provided by Jo
Categories Drinks Recipes Lemonade Recipes
Time 4h35m
Yield 10
Number Of Ingredients 3
Steps:
- In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
- Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.
Nutrition Facts : Calories 144.6 calories, Carbohydrate 38.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.1 mg, Sugar 35.8 g
BRAZILIAN LEMONADE
This recipe for 'lemonade' actually uses limes. It is best served immediately.
Provided by Jumala
Categories World Cuisine Recipes Latin American South American Brazilian
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Wash limes thoroughly. Cut off the ends and slice into eight wedges. Place limes in a blender with the sugar, sweetened condensed milk, water, and ice.
- Blend in an electric blender, pulsing 5 times. Strain through a fine mesh strainer to remove rinds. Serve over ice.
Nutrition Facts : Calories 152.2 calories, Carbohydrate 36.2 g, Cholesterol 4.8 mg, Fat 1.3 g, Fiber 0.9 g, Protein 1.4 g, SaturatedFat 0.8 g, Sodium 24 mg, Sugar 33.2 g
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