BROWNIE CRINKLES
Throw together these delightful morsels in a snap by adding two ingredients to Teresa's Brownie Mix. The crinkle-topped cookies are crunchy outside and chewy inside.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 3 dozen.
Number Of Ingredients 3
Steps:
- In a large bowl, combine the brownie mix, eggs and vanilla; mix well. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheet. Bake at 375° for 8-10 minutes or until the tops are cracked. Cool for 2 minutes before removing from pans to wire racks to cool completely.
Nutrition Facts :
BROWNIE CRINKLES
Here is another version of Brownie Crinkles that I just received in an email from the www.recipe4living.com website. Using a brownie mix, these cookies are balled and rolled through powdered sugar for that "quaked" look.
Provided by senseicheryl
Categories Healthy
Time 40m
Yield 2 dozen cookies, 12 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 350 degrees.
- Grease cookie sheet.
- Mix brownie mix, egg, and water until well blended.
- Shape dough into balls.
- Refrigerate dough 20-30 minutes for easier handling.
- Roll in powdered sugar.
- Place about 2 inches apart on cookie sheet.
- Bake 10-12 minutes or until almost no indentation remains when lightly touched in center.
Nutrition Facts : Calories 215.7, Fat 5.6, SaturatedFat 1.2, Cholesterol 17.6, Sodium 131.9, Carbohydrate 38.8, Sugar 26.3, Protein 2.6
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