BROCCOLI WITH GARLIC BUTTER AND CASHEWS RECIPE - (4/5)
Provided by thegreatpablo
Number Of Ingredients 8
Steps:
- 1. Place the broccoli into a large pot with about 1 inch of water in the bottom. Bring to a boil and cook for 7 minutes or until tender but still crisp. Drain and arrange broccoli on a serving platter. 2. While the broccoli is cooking, melt the butter in a small skillet over medium heat. Mix in brown sugar, soy sauce, vinegar, pepper, and garlic. Bring to a boil then remove from heat. Mix in the cashews and pour sauce over broccoli. Serve immediately.
BROCCOLI WITH GARLIC BUTTER AND CASHEWS
The garlic butter sauce and roasted cashews make this broccoli dish outstanding! Try it with chicken, beef, pork or any meat.
Provided by Nancy Allen
Categories Vegetables
Time 5m
Number Of Ingredients 8
Steps:
- 1. Remove and discard broccoli leaves and tough ends of stalks; cut into spears. Cook broccoli in a small amount of boiling water 8 minutes or until crisp-tender. Drain well. Arrange broccoli on a serving platter. Set aside and keep warm.
- 2. Melt butter in a small skillet over medium heat; add brown sugar and next 4 ingredients. Bring to a boil; remove from heat. Stir in cashews. Pour sauce over broccoli and serve immediately. 4 servings
BROCCOLI WITH GARLIC BUTTER AND CASHEWS
Make and share this Broccoli With Garlic Butter and Cashews recipe from Food.com.
Provided by Codychop
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Boil broccoli 6 minute until crisp-tender, drain and set aside.
- Melt butter in saucepan and add remaining ingredients (except for cashews) and bring to a boil.
- Remove from heat, add cashews. Pour sauce over broccoli.
Nutrition Facts : Calories 281, Fat 21.3, SaturatedFat 10.8, Cholesterol 40.6, Sodium 993.6, Carbohydrate 19.3, Fiber 4.9, Sugar 7, Protein 8.2
BROCCOLI WITH GARLIC BUTTER AND CASHEWS
I love vegetables and sometimes served alone or as a side is just perfect. This is healthy for you too. Enjoy! Recipe from Allrecipes.
Provided by Eileen Hineline @HappyCooking58
Categories Vegetables
Number Of Ingredients 8
Steps:
- Place the broccoli into a large pot with about 1 inch of water in the bottom. Bring to a boil, and cook for 7 minutes, or until tender but still crisp. Drain, and arrange broccoli on a serving platter.
- While the broccoli is cooking, melt the butter in a small skillet over medium heat. Mix in the brown sugar, soy sauce, vinegar, pepper and garlic. Bring to a boil, then remove from the heat. Mix in the cashews, and pour the sauce over the broccoli. Serve immediately.
BROCCOLI WITH CASHEWS AND GARLIC BUTTER
Make and share this Broccoli With Cashews and Garlic Butter recipe from Food.com.
Provided by DrGaellon
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place the broccoli into a large pot with about 1 inch of water in the bottom. Bring to a boil, and cook for 7 minutes, or until tender but still crisp. Drain, and arrange broccoli on a serving platter.
- While the broccoli is cooking, melt the butter in a small skillet over medium heat. Mix in the brown sugar, soy sauce, vinegar, pepper and garlic. Bring to a boil, then remove from the heat. Mix in the cashews, and pour the sauce over the broccoli. Serve immediately.
Nutrition Facts : Calories 307.4, Fat 13.3, SaturatedFat 6, Cholesterol 20.3, Sodium 817.7, Carbohydrate 42.5, Fiber 17.3, Sugar 9.9, Protein 14.5
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