Best Broccoli Cottage Cheese Casserole Recipes

BROCCOLI & COTTAGE CHEESE CASSEROLE

Broccoli & Cottage Cheese Casserole image

I found this recipe in a cookbook given to me for Christmas called "Irish Cooking". The casserole is really simple to make, and it has an almost quiche-like texture to it. The original recipe called for regular cottage cheese, but we actually had FAT FREE on hand. I don't think it took away from the flavor of the dish at all. This dish might also be nice served at brunch or breakfast.

Provided by Kozmic Blues

Categories Breakfast

Time 50m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

2 (10 ounce) packages frozen chopped broccoli, thawed and drained
1 (16 ounce) container fat-free cottage cheese
1 1/2 cups cheddar cheese, grated
4 eggs, lightly beaten
4 tablespoons butter, melted
salt and black pepper, to taste

Steps:

Preheat oven to 350°.
Mix thawed broccoli and remaining ingredients in a large bowl.
Pour into a 2-quart casserole dish.
Bake 40 minutes or until eggs are set and casserole is heated through.

Nutrition Facts : Calories 308.2, Fat 20.7, SaturatedFat 12, Cholesterol 179.3, Sodium 561.7, Carbohydrate 10.2, Fiber 2.8, Sugar 3, Protein 21.8

CHICKEN, BROCCOLI, AND COTTAGE CHEESE CASSEROLE

Chicken, Broccoli, and Cottage Cheese Casserole image

This chicken and broccoli casserole is really rich and filling. I get requests for it all the time at family gatherings. One dish, not a lot of fuss, and good eats.

Provided by lilshortcake1

Categories Chicken and Broccoli Casserole

Time 1h

Yield 8

Number Of Ingredients 9

Ingredients

1 (16 ounce) package frozen broccoli
2 (10 ounce) cans white meat chicken, drained and flaked
1 (10.5 ounce) can condensed cream of chicken soup
1 (8 ounce) container cottage cheese
1 (8 ounce) package shredded Cheddar cheese
¼ cup creamy salad dressing (such as Miracle Whip®)
1 tablespoon lemon juice
1 sleeve butter-flavored crackers, crushed
¼ cup butter, melted

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Combine broccoli and 1/2 cup water in a saucepan over medium heat. Cover and cook until tender, about 10 minutes. Drain.
Transfer broccoli to a 9x13-inch casserole dish. Add chicken, condensed soup, cottage cheese, Cheddar cheese, salad dressing, and lemon juice and mix until well combined.
Mix crushed crackers and melted butter together; sprinkle over the casserole.
Bake in the preheated oven for about 30 minutes.

Nutrition Facts : Calories 403.6 calories, Carbohydrate 11.1 g, Cholesterol 101.2 mg, Fat 27.2 g, Fiber 1.7 g, Protein 28.6 g, SaturatedFat 13.1 g, Sodium 1033.5 mg, Sugar 2.6 g