Best Broccoli And Red Cabbage Salad Recipes

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BROCCOLI AND RED CABBAGE SLAW



Broccoli and Red Cabbage Slaw image

Simple broccoli slaw with red cabbage is a colorful and flavorful summer side dish.

Provided by Crissy Page

Categories     Salads

Time 2h15m

Number Of Ingredients 9

1 (12 oz) package broccoli slaw mix
1 cup dried cranberries
1/2 cup roasted and salted sunflower seeds
½ a small head thinly sliced red cabbage
1/4 cup red wine vinegar
2 tablespoons olive oil
2 tablespoons firmly packed brown sugar
¼ teaspoon salt
⅛ teaspoon black pepper

Steps:

  • In a large bowl, add the store-bought broccoli slaw mix, dried cranberries, sunflower seeds and shredded cabbage. Stir to mix the ingredients.
  • In a small bowl, whisk together the red wine vinegar, olive oil, brown sugar, salt, and pepper. Pour this over the slaw mixture and toss to fully coat. Cover the bowl and refrigerate up to 2 hours before serving.

Nutrition Facts : Calories 141 calories, Carbohydrate 18 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 8 grams fat, Fiber 3 grams fiber, Protein 3 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 serving, Sodium 700 grams sodium, Sugar 13 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat

BROCCOLI AND RED CABBAGE SALAD



Broccoli and Red Cabbage Salad image

Make and share this Broccoli and Red Cabbage Salad recipe from Food.com.

Provided by CJAY8248

Categories     < 15 Mins

Time 10m

Yield 6 cups, 4-6 serving(s)

Number Of Ingredients 7

1/3 cup whipped creamy salad dressing (Miracle Whip)
2 tablespoons pickle juice
2 green onions, minced
1/4 teaspoon salt
1/8 teaspoon pepper
4 cups shredded red cabbage
2 cups broccoli, stalks peeled and sliced very thin

Steps:

  • With fork beat salad dressing with pickle juice until smooth; stir in onions, salt and pepper. Spoon over cabbage and broccoli and toss to mix. Salad can be made ahead and refrigerated.

Nutrition Facts : Calories 73.1, Fat 2.3, SaturatedFat 0.7, Cholesterol 12.1, Sodium 336.3, Carbohydrate 11.9, Fiber 2.9, Sugar 5.6, Protein 3.3

CABBAGE AND BROCCOLI SLAW WITH VINEGAR DRESSING



Cabbage and Broccoli Slaw with Vinegar Dressing image

This broccoli slaw is a light version of a coleslaw because it doesn't have a heavy mayonnaise dressing--but it's still delicious! Best if refrigerated overnight.

Provided by Cinderella

Categories     Salad     Coleslaw Recipes     No Mayo

Time 8h15m

Yield 4

Number Of Ingredients 12

1 (10 ounce) package shredded purple cabbage
1 (10 ounce) package broccoli coleslaw mix
1 (8 ounce) container grape tomatoes, halved
2 tablespoons rice vinegar
1 tablespoon olive oil
½ teaspoon white sugar
¼ teaspoon salt
⅛ teaspoon garlic powder
⅛ teaspoon ground black pepper
3 scallions, sliced
¼ cup dried cranberries
¼ cup sliced almonds

Steps:

  • Place cabbage, broccoli coleslaw mix, and tomatoes in a large bowl.
  • Whisk vinegar, oil, sugar, salt, garlic powder, and black pepper together in a small bowl until combined. Pour over the coleslaw to coat; stir in scallions, cranberries, and almonds. Cover with plastic wrap and refrigerate until flavors meld, 8 hours to overnight.

Nutrition Facts : Calories 149.3 calories, Carbohydrate 20.4 g, Fat 7 g, Fiber 5.3 g, Protein 3.6 g, SaturatedFat 0.8 g, Sodium 212 mg, Sugar 10.4 g

BROCCOLI SLAW



Broccoli Slaw image

Here's my favorite twist on broccoli salad. It's so easy to make and has an irresistible tangy crunch. -Konny Thomas, Citrus Heights, California

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 6

4 cups broccoli florets
2 cups shredded red cabbage
1 small sweet onion, finely chopped
1 medium carrot, shredded
1/2 cup raisins
1 cup coleslaw salad dressing

Steps:

  • In a large bowl, combine all ingredients and toss. Refrigerate, covered, at least 2 hours. Stir before serving.

Nutrition Facts : Calories 225 calories, Fat 12g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 325mg sodium, Carbohydrate 25g carbohydrate (19g sugars, Fiber 3g fiber), Protein 3g protein.

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