Best Brew Burgers Recipes

BREW BURGERS

Steps:

• In a 1 cup glass measuring cup, combine sauce ingredients.
• Microwave on high for 1 to 1 1/2 minutes until bubbly.
• Set aside.
• Shape ground beef into patties (approx. 3/4" thick).
• Place onion slices on grill over medium coals.
• Grill onions, uncovered, for about 4 minutes.
• Add patties, continuing to grill uncovered for 13 to 15 minutes or until onions are tender and burger centers are no longer pink, turning occasionally.
• Season burgers with salt.
• Approximately 2 minutes before the burgers are done, brush generously with sauce mixture, but reserve a small amount.
• Top with cheese.
• Remove from grill.
• Place in buns and top burgers with some of reserve sauce and other toppings.

BREW BURGERS WITH CARMELIZED ONIONS

Steps:

• 1. Melt Butter in large fry pan over Med Heat. Add Onions add 1 tsp Marinade mix add chipole Chile pepper. Cook and stir about 7-8 min. or til onions are golden brn.
• 2. Add: 2 TBS BEER ADd: Brn. Sugar Cook and stir 1-2 More Minutes until beer has evaporated, Set aside.
• 3. Mix the remaining Marinade the Remaining 1/3 C Beer, Worchestershire sauce, in a large Bowl. Blend well ADD: Burger, Mix Lightly, Now, Shape into 6 burger Patties.
• 4. Heat Your Grill to Med. Grill over Med Heat 4-6 min per side. ( DO NOT SMASH BURGERS while Cooking) We want all the Juices in these Burgers. ADD; Slice of Cheese, 1 Min. Before cooking time is ended. Toast Your Buns on the gril, open side down, about 30 Sec. or til golden Brn. Serve Your Burgers on toasted Buns Add: Carmelized Onions on top, then Garnish with all your favorite Condiments & goodies. ENJOY a GREAT 4TH of July BBQ. .
• 5. PERSONAL NOTE: TIP! I like to Mix this all up, and Make my patties the Morning Before the BBQ. COVER well, Keep in refer till 30 min before grilling, Remove from Refer. Now We are Ready to grill. We Grill over Charcoal, we Just like that Flavor. Saves a ton of time doing it like this.