Best Boca Breakfast Sandwich Meatless Egg Mcmuffin Recipes

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JUST LIKE MC DONALD'S SAUSAGE & EGG MC MUFFIN - COPYCAT



Just Like Mc Donald's Sausage & Egg Mc Muffin - Copycat image

I made this recipe and it tastes just like McDonald's Sausage & Egg McMuffin. Great For Breakfast !

Provided by miss_brittany

Categories     Breakfast

Time 30m

Yield 2 serving(s)

Number Of Ingredients 6

2 sausage patties (I use Maple Leaf )
2 English muffins
2 slices cheddar cheese
2 large eggs
margarine
1 teaspoon oil

Steps:

  • Preheat oven to 350°F.
  • Grease 2 cup in a muffin tin.
  • Break an egg in both and BREAK the yoke with a fork .
  • Cook for 10 - 15 minutes until eggs are white and cooked.
  • Cook the sausage rounds over medium heat in one teaspoon of oil till cooked.
  • Toast English Muffins.
  • When finished toasting, use margarine or butter as spread.
  • Make your sandwich.
  • Add sausage, cheese, then the egg.
  • Enjoy and review recipe.

Nutrition Facts : Calories 335.6, Fat 17.5, SaturatedFat 8.2, Cholesterol 240.9, Sodium 486.1, Carbohydrate 25.9, Fiber 2, Sugar 2.5, Protein 18.3

HOMEMADE SAUSAGE MCMUFFINS



Homemade Sausage Mcmuffins image

These yummy breakfast sandwiches are fast, inexpensive and can be frozen for a quick breakfast on the go.

Provided by karla1

Categories     Breakfast

Time 20m

Yield 12 breakfast sandwiches, 12 serving(s)

Number Of Ingredients 3

12 round jimmy dean breakfast sausage patties
12 cheese slices
12 English muffins

Steps:

  • In a fry pan, cook sausage according to directions.
  • While sausage is cooking, use a glass or round cookie cutter to cut out the cheese into circles approximately the same size as the english muffins, 1 for each sandwich.
  • Toast enough English muffins for each sausage.
  • After the sausage has cooked and been cooled, assemble sandwiches -- English muffin bottom, sausage, cheese round and english muffin top.
  • Wrap each sandwich individually with saran wrap and freeze.
  • When ready to eat, take out a sandwich, unwrap, place on a plate and microwave for approximately 1 minute until heated through.

Nutrition Facts : Calories 387.4, Fat 22.2, SaturatedFat 9.5, Cholesterol 57, Sodium 859.5, Carbohydrate 27.5, Fiber 2, Sugar 2, Protein 18.8

OPEN-FACED EGG MCMUFFIN



Open-Faced Egg Mcmuffin image

I love Egg McMuffins from McDonald's (besides their milkshakes, they are one of the only other things I eat there). This version is quick and a little better for you (I think). You can alter the recipe a bit, if you'd like, and just use one egg, 1/2 a slice of cheese, and one piece of ham, and put the other half of the english muffin on top, like a sandwich (but then it's not open-faced, and it'd defeat the purpose of this recipe. :) ). I make this when I have an Egg McMuffin craving or when it's a late breakfast and I'm SUPER hungry, because it's very filling.

Provided by Greeny4444

Categories     Breakfast

Time 15m

Yield 1 serving

Number Of Ingredients 4

2 large eggs
1 slice American cheese
2 slices deli ham (if it's circle-shaped, all the better!)
1 English muffin (I use Thomas Light Multi-grain)

Steps:

  • Split the english muffin with a fork, and toast it. When it's toasted, set open-faced on a plate, and put one slice of deli ham on each English muffin side.
  • Heat a small nonstick pan on medium-high heat, and break both eggs into it, being careful not to break the yolk.
  • When the white is firm enough, "separate" the egg whites from each other (because they've probably cooked their whites together) with a silicone spatula, and flip each egg over. Try to make them about the size of the english muffin, if you can.
  • While the eggs are cooking, divide your slice of cheese in half, and arrange half a piece on each piece of ham. You might need to arrange it more to make it fit (the egg will melt the cheese).
  • When the egg yolks are done to your liking, take the eggs and put one on each side.
  • Tip: I eat these by holding the English muffin with my hand shaped like a "C" around the base and sometimes I have to hold the egg on when I bite into it with my index finger, so I recommend cooking the yolks all the way, unless you want juicy yolk all over the place!

MOCKDONALD BREAKFAST SANDWICH



MockDonald Breakfast Sandwich image

I made this because I love McDonald's Egg McMuffins. It takes as long to make as a bowl of cereal. This makes one but you can make as many as you like at one time. We even have it for dinner after a long day.

Provided by jacampbell

Categories     One Dish Meal

Time 6m

Yield 1 serving(s)

Number Of Ingredients 4

1 English muffin (I prefer honey wheat because it gives it a slightly sweet taste.)
1 egg (overeasy, scrambled, or poached, whichever you prefer)
1 slice cheese (american or cheddar)
1 slice Canadian bacon

Steps:

  • Toast English muffin with cheese.
  • Brown bacon in pan.
  • Cook egg.
  • Build your sandwich.
  • Enjoy.

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