Best Blueberry Blue Cheese Dip Recipes

BERRY BLUE CHEESE SPREAD

Steps:

• If using dried berries, place in a bowl and pour boiling water over them.
• Let them sit for once minute, drain and set aside.
• If using frozen berries, thaw out and drain off moisture.
• In a large mixing bowl, beat cream cheese and blue cheese until nearly smooth.
• Stir in berries, garlic and green onions, until just combined.
• Transfer to a serving bowl, cover and refrigerate for up to 4 hours.
• To serve, sprinkle with pecans and serve with crackers.

BLUE CHEESE DRESSING

Steps:

• In a medium bowl, whisk together the mayonnaise, 1/4 cup blue cheese, half and half, sour cream, lemon juice, Worcestershire, and salt, until smooth. Gently stir in the remaining 1/4 cup blue cheese and season with pepper to taste. Use now or store in the refrigerator for up to 3 days.

BLUE CHEESE DIP

Steps:

• In a food processor combine and process until smooth the blue cheese, cream cheese, butter and Port. Adjust seasoning and texture with more or less butter or Port. Season with pepper.
• Transfer to the refrigerator (you can do 2 weeks before serving). 1 hour before serving, bring mixture to room temperature, fold in the nuts and transfer to smaller ramekins.
• Serve with crackers, celery, fennel or jicama

CREAMY BLUE CHEESE DIP WITH WALNUTS

Steps:

• Heat oven to 350 degrees. Spread walnuts on a baking sheet and toast in oven until golden brown, about 10 minutes. Let cool, then coarsely chop.
• In a medium bowl, combine blue cheese, buttermilk, mayonnaise, chives, shallot, lemon juice and paprika. Stir to blend, then season with salt and pepper.
• Just before serving, stir in chopped walnuts and top with more chives. Enjoy with celery, cabbage and saltine crackers.

ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!

Steps:

• In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.

CHUNKY BLUE CHEESE DIP

Steps:

• Beat first 4 ingredients until blended; gently stir in blue cheese and chives. Transfer to a serving bowl. If desired, sprinkle with pecans. Serve with apple and pear slices.