Best Blueberry Bacon Breakfast Burgers Recipes

BLUEBERRY BLUE CHEESE BACON BURGER

Blueberry Blue Cheese Bacon Burger image

Juicy grilled hamburgers are dressed with homemade basil aioli, arugula, blueberry barbecue sauce, crispy smoked bacon, and plenty of blue cheese crumbles for just the right combination of sweet and savory in this amazing gourmet burger.

Provided by Sheila Thigpen

Categories Beef

Time 35m

Number Of Ingredients 20

Ingredients

1 lb. ground round beef (85% lean)
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper
4 hamburger buns
1 1/2 cups arugula leaves
4 oz. blue cheese crumbles
4 slices thick-sliced smoked bacon (cooked until crisp)
1 cup fresh blueberries
2 tablespoons balsamic vinegar
2 tablespoons ketchup
2 tablespoons chili sauce
2 tablespoons honey
1 clove garlic (minced)
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1/2 cup fresh basil leaves (chopped)
1/2 cup light mayonnaise
1 tablespoon fresh lemon juice
2 tablespoons extra-virgin olive oil
1 clove garlic (minced)

Steps:

Coarsely chop enough fresh basil leaves to make 1/2 cup.
Combine the chopped basil with the mayonnaise, olive oil, lemon juice, and minced garlic, stirring until smooth. Season with kosher salt to taste, then refrigerate until ready to use.
In a small saucepan, bring the blueberries and other barbecue sauceingredients to a boil over medium high heat. Reduce the heat to low and simmer for 5 minutes, or until slightly thickened. Keep warm until ready to use.
Lightly oil the grates of a gas grill and preheat to 450 degrees.
Form the ground beef into 4 equal patties, being careful not to overly pack the meat together. Season both sides liberally with kosher salt and freshly ground black pepper.
Cook the burgers over direct heat for 6 minutes, watching carefully for any flare ups.
Flip the burgers and cook for 4 more minutes on the other side, or until done.
Spread basil aioli on the cut side of each bun, both top and bottom pieces.
Next, pile arugula on the bottom bun and top with a grilled burger.
Spread a tablespoon or two of the blueberry barbecue sauce on the burger.
Top with blue cheese crumbles, bacon, and the top bun. Serve immediately.

Nutrition Facts : ServingSize 1 g, Calories 784 kcal, Carbohydrate 51 g, Protein 45 g, Fat 44 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 130 mg, Sodium 1839 mg, Fiber 3 g, Sugar 21 g, UnsaturatedFat 25 g

BLUEBERRY BACON BREAKFAST BURGERS RECIPE

Blueberry Bacon Breakfast Burgers Recipe image

Provided by á-114869

Number Of Ingredients 8

Ingredients

1 pound beef
1 small to medium onion
2 cloves garlic
3 T parsley
1 T dried rosemary
1 T maple
4 slices bacon
1/2 cup + blueberries

Steps:

- place meat of choice in a large mixing bowl - rough chop onion - add onion, garlic, parsley, rosemary, bacon slices, maple & salt into the bowl of a food processor and process until onion, garlic & bacon are chopped. Add blueberries and pulse a couple of times. - preheat skillet or grill pan (medium heat) & lightly oil the pan. - add spice mixture to the meat and work it through the meat - form into 12 patties - grill (on a grill pan on medium heat) for 4 minutes each side. (optional: these can also be baked at 350F/ 180C for 18 minutes and then pan fried for a couple of minutes just to brown them.)