Best Blue Cheese Walnut Dip Recipes

CREAMY, BACON, WALNUT ,AND BLUE CHEESE DIP

Creamy, Bacon, Walnut ,and Blue Cheese Dip image

I had this at a housewarming party and just had to ask the hostess for it. Serve with an assortment of crackers and or fresh veggies. Of the cook time, 10 minutes is preparation, the rest of the cook time is time for dip to chill.

Provided by Chef shapeweaver

Categories Cheese

Time 4h10m

Yield 2 cups

Number Of Ingredients 6

Ingredients

1 (8 ounce) package softened cream cheese
1 (8 ounce) carton sour cream
6 slices finely chopped cooked bacon
2 tablespoons finely chopped green onions
1/2 cup crumbled blue cheese
1/3 cup chopped walnuts

Steps:

In a mixing bowl, beat together cheese, sour cream, and onion with electric mixer until fluffy.
Stir in blue cheese, walnuts, and bacon.
Mix well.
Chill up to 24 hours.
If dip thickens after chilling, stir in 1 to 2 tablespoons milk.
Serve and enjoy.

Nutrition Facts : Calories 997.6, Fat 94.9, SaturatedFat 46.5, Cholesterol 238.9, Sodium 1486.9, Carbohydrate 12.3, Fiber 1.5, Sugar 8.7, Protein 28.4

BLUE CHEESE WALNUT DIP

Blue Cheese Walnut Dip image

Make and share this Blue Cheese Walnut Dip recipe from Food.com.

Provided by KelBel

Categories Cheese

Time 1m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

4 ounces reduced-fat cream cheese
1/4 cup blue cheese
12 ounces fat-free cottage cheese
2 tablespoons walnuts, chopped

Steps:

Mix ingredients together and chill until serving.
Serve with celery, carrots, tomatoes, cucumbers and/or crackers.

Nutrition Facts : Calories 190.9, Fat 10.1, SaturatedFat 5.2, Cholesterol 28.1, Sodium 212.7, Carbohydrate 4.2, Fiber 0.2, Sugar 1.8, Protein 20

HEALTHY BLUE CHEESE WALNUT DIP

Healthy Blue Cheese Walnut Dip image

I couldn't get my family to even try tofu. So, I combined it with some blue cheese and walnuts and they never knew-at least until now! It has been my secret as they gobbled it up. This is best made a couple of hours ahead so the flavors can meld. -Mary Marlowe Leverette, Columbia, South Carolina

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 1-1/3 cups.

Number Of Ingredients 8

Ingredients

8 ounces silken firm tofu
1/4 cup finely chopped onion
1/4 cup fat-free sour cream
3 tablespoons crumbled blue cheese
3/4 teaspoon salt
3 tablespoons chopped walnuts, toasted
Apple or pear wedges
Baked pita chips or assorted crackers

Steps:

Process tofu and onion in a food processor until smooth, scraping down sides as needed. Transfer mixture to a small bowl., Stir in sour cream, blue cheese and salt. Refrigerate, covered, at least 1 hour. Stir in walnuts just before serving. Serve with fruit and pita chips.

Nutrition Facts : Calories 90 calories, Fat 6g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 439mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.

BLUE CHEESE & WALNUT DIP

BLUE CHEESE & WALNUT DIP image

Categories Cheese Appetizer Quick & Easy

Number Of Ingredients 6

Ingredients

1 c walnuts toasted
1 c mayo
1 c buttermilk
2 T minced shallots
1 T White wine vinegar
8 oz blue cheese

Steps:

food process mayo, milk, shallots & vinegar. Add cheese and walnuts (chopped)

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