PAN PORK CHOPS

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Make and share this Pan Pork Chops recipe from Food.com.

Provided by ladiebug316

Categories     Pork

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

2 tablespoons butter
3 green onions, chopped
1 teaspoon minced garlic
2 pork chops

Steps:

  • Melt butter in a large skillet on the stove.
  • Add green onions and garlic, sautee for about 1-2 minutes.
  • Add pork chops, cook 4-6 minutes on each side.

Nutrition Facts : Calories 449.4, Fat 29.5, SaturatedFat 13.3, Cholesterol 167.8, Sodium 214.7, Carbohydrate 2.1, Fiber 0.6, Sugar 0.6, Protein 41.8

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