Best Blt Fries Recipes

BLT'S & FRIES

BLT's & Fries image

Perfect meal for everyone and under $10 to make!

Provided by delete thisaccount @deletethisaccount

Categories Pork

Number Of Ingredients 6

Ingredients

2 pound(s) bacon
10 slice(s) bread
1 large tomato
1 medium lettuce head
3 pound(s) potatoes, russets
1 jar(s) mayonnaise

Steps:

Preheat oven to 450 or Deep Fryer to 350 (Depending on how you want to cook your fries)
Peel potatoes, wash, and then chop them in to long medium-thick strips.
Place peeled and cut fries on paper towel or small towel to dry and sprinkle with salt.
Fry bacon
If cooking fries in the oven place on cookie sheet lined w/ foil and place in oven when preheated. If deep frying drop them in the fryer for 10 - 15 minutes depending on how crispy you like them. If cooking in the oven cook 10-15 minutes and flip then cook another 10-15 on other side.
Slice tomato/lettuce.

BLT FRIES

BLT Fries image

My family loves this recipe. This recipes has a great taste and is quick and easy to make.

Provided by JILL McEachern @buttermaker1973

Categories Other Main Dishes

Number Of Ingredients 8

Ingredients

6 cup(s) cooked hash brown potatoes
1 cup(s) fresh spinach
1/2 cup(s) chopped red onion, sautéed
7 slice(s) bacon, crisp cooked & crumbled
2 cup(s) monterey jack cheese, shredded
2 slice(s) tomatoes, sliced
1/2 cup(s) sour cream
1 1/2 teaspoon(s) horseradish

Steps:

Preheat oven to 400 and lightly butter a 9x13 baking dish. Spread half the cooked hash brown potatoes in the dish. Layer the spinach, onion, bacon and one cup of Monterey Jack cheese. Top with remaining potatoes, cheese and the sliced tomatoes.
Bake at 400 degrees for 15 to 20 minutes until slightly bubbly and cheese is melted. Mix the sour cream and horseradish in a bowl and set aside to serve on the potatoes.

BLT FRIES

BLT Fries image

Combine two crowd favorites into one delicious dish with this BLT Fries recipe. Just when we thought french fries couldn't get any better, these savory BLT Fries arrived to throw our taste buds for a flavor loop!

Provided by My Food and Family

Categories Home

Time 50m

Yield 12 servings

Number Of Ingredients 7

Ingredients

1 pkg. (32 oz.) ORE-IDA GOLDEN FRIES
1/2 cup KRAFT Garlic Aioli
1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese
1-1/2 cups chopped lettuce
2 tomatoes, chopped
6 slices OSCAR MAYER Bacon, cooked, chopped
1/2 cup KRAFT Real Mayo

Steps:

Heat oven to 425ºF.
Spread GOLDEN FRIES onto rimmed baking sheet sprayed with cooking spray.
Bake 31 to 35 min. or until crisp and golden brown.
Sprinkle with cheese; bake 3 to 4 min. or until melted.
Top with lettuce, tomatoes, bacon and mayo.

Nutrition Facts : Calories 250, Fat 17 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 9 g