Best Blt And More Salad For Two Recipes

BLT-AND-MORE SALAD

BLT-and-More Salad image

I created this salad when my husband and I were looking for something quick, yet different. The blend of flavors is wonderful, and I make it often. It's simply the best! -Paula Marchesi, Lenhartsville, Pennsylvania

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 13

Ingredients

1-1/2 cups yellow cherry tomatoes, halved
1-1/2 cups cherry tomatoes, halved
1/3 cup cubed avocado
2 bacon strips, cooked and crumbled
2 tablespoons fat-free sour cream
2 tablespoons fat-free mayonnaise
2 tablespoons fat-free milk
1 garlic clove, minced
1/2 teaspoon dill weed
Dash each salt and pepper
1/3 cup crumbled goat cheese
2 tablespoons pine nuts
4 Bibb lettuce leaves

Steps:

In a small bowl, combine the tomatoes, avocado and bacon. In another small bowl, whisk the sour cream, mayonnaise, milk, garlic, dill, salt and pepper; pour over salad. Gently toss to coat. Sprinkle with cheese and pine nuts. Serve immediately in lettuce leaves.

Nutrition Facts : Calories 129 calories, Fat 8g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 236mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 3g fiber), Protein 6g protein. Diabetic Exchanges

BLT MACARONI SALAD

BLT Macaroni Salad image

In this easy and tasty BLT Macaroni Salad bacon, lettuce and tomato are mixed with a creamy delicious dressing. This small batch recipe is a great side dish and serves two or three people. You can use any pasta shape you prefer and I chose this gorgeous cavatappi pasta.

Provided by Zona

Categories Side Dishes

Time 20m

Number Of Ingredients 10

Ingredients

1 cup uncooked elbow macaroni
1/8 cup mayonnaise
1/8 cup sour cream
1 teaspoon rice vinegar
1/8 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoons ground black pepper
2 pieces bacon
1 Roma tomato, or 4 cherry tomatoes
1/8 cup lettuce

Steps:

Cook the macaroni according to package instructions. Drain and cool completely. Click for Cavatappi pasta.
While the pasta is cooking, cut the bacon into 1 inch pieces and fry until crisp.
Dice the tomato and roughly chop or tear the lettuce.
In a small bowl mix together the mayo, sour cream, vinegar, garlic powder, salt and pepper.
Toss the vegetables, bacon and dressing with macaroni until combined.
Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 394 calories, Carbohydrate 54 grams carbohydrates, Cholesterol 14 milligrams cholesterol, Fiber 2 grams fiber, Protein 10 grams protein, SaturatedFat 3 grams saturated fat, Sodium 258 milligrams sodium, Sugar 3 grams sugar

BLT SALAD

BLT Salad image

This recipe is reminiscent of the classic BLT or bacon, lettuce, and tomato sandwich. It's a great summertime salad!

Provided by D. L. Mooney

Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes

Time 25m

Yield 6

Number Of Ingredients 9

Ingredients

1 pound bacon
¾ cup mayonnaise
¼ cup milk
1 teaspoon garlic powder
⅛ teaspoon ground black pepper
salt to taste
1 head romaine lettuce - rinsed, dried and shredded
2 large tomatoes, chopped
2 cups seasoned croutons

Steps:

Place bacon in a large, deep skillet. Cook over medium high heat, turning frequently, until evenly browned. Drain, crumble and set aside.
In a blender or food processor, combine mayonnaise, milk, garlic powder and black pepper. Blend until smooth. Season the dressing with salt.
Combine lettuce, tomatoes, bacon and croutons in a large salad bowl. Toss with dressing, and serve immediately.

Nutrition Facts : Calories 421 calories, Carbohydrate 14.8 g, Cholesterol 39.5 mg, Fat 35.1 g, Fiber 2.6 g, Protein 12.5 g, SaturatedFat 7.5 g, Sodium 906.7 mg, Sugar 3.7 g