Best Bevies Hurry Up Dessert Recipes

HURRY UP SPICE CAKE

Hurry Up Spice Cake image

This homemade cake goes into the oven already "frosted" with a cinnamon sugar nut streusel. Hurry Up Spice Cake is an easy dessert with a warm flavor.

Provided by Julie Clark

Categories Dessert

Number Of Ingredients 17

Ingredients

½ cup packed brown sugar
2 tablespoons all-purpose flour
1 teaspoon cinnamon
2 tablespoons salted butter (softened)
¾ cup chopped pecans
½ cup shortening
1 cup granulated sugar
¾ cup packed brown sugar
3 large eggs
1 teaspoon vanilla extract
1 cup 2% milk
3 cups all-purpose flour (lightly spooned and leveled)
3 teaspoons baking powder
1 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
½ teaspoon ground allspice

Steps:

In a medium bowl, combine the brown sugar, flour and cinnamon. Add the butter and mix until crumbly. Then mix in the nuts.
Preheat the oven to 350º Fahrenheit. Spray a 9x13 baking pan with cooking spray.
In the bowl of a stand mixer, cream together the shortening and sugars.
Add the eggs and vanilla and mix until combined.
Add in the milk and mix again.
Add the remaining dry ingredients and mix at medium speed for about 2 minutes, scraping the sides of the bowl as needed.
Pour half of the batter into the prepared pan.
Sprinkle half of the nut topping over the batter.
Then pour the remaining batter in the pan. Spread it lightly to cover the topping.
Sprinkle the remaining topping evenly over the batter.
Bake for 45-55 minutes or until the top springs back when you touch it.

Nutrition Facts : Calories 352 kcal, Carbohydrate 53 g, Protein 5 g, Fat 14 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 42 mg, Sodium 197 mg, Fiber 1 g, Sugar 32 g, UnsaturatedFat 9 g, ServingSize 1 serving