Best Best Pork Chops Ever Recipes

SIMPLY THE BEST SKILLET PORK CHOPS EVER

Steps:

• Heat the oil & then brown the chops well on both sides in the skillet. Once browned, sprinkle each chop with salt, pepper, onion powder, and ginger powder. Add the broth or the broth/wine combo totaling a cup and a half, reduce heat to low & cover.
• Simmer for approximately 45 minutes. Spoon the pan drippings over the chops for added flavor & moistness while cooking. Serve with rice or noodles.
• For optional gravy: Blend 1/4 cup water and 1 tablespoon flour in small bowl until free of lumps. Add this mixture into the pan liquid and cook over low-med heat, stirring until it has thickened (you can always add a little water at this point if needed). Sometimes I add Gravy Master for color.
• I usually put the chops back into the pan for several minutes once the gravy is done to make sure the dish is hot enough to serve.

BEST PORK CHOPS MARINADE EVER

Steps:

• Mix marinade in a zip loc bag, and place 4 pork chops in the bag.
• Marinade for at least 2 hours, I sometimes even marinade them overnight for more flavor.

MOM'S BEST EVER PINEAPPLE /PORK CHOPS

Steps:

• Heat frying pan and greese lightly.
• add chops and brown, Drain off all fat.
• Sprinkle meat with soup mix and gradually blend in 1 3/4 cup water.
• add green pepper, Pineapple,ketchup,vinegar,brownsugar,soya sauceand mustard.
• Mix well cover simmer stiring occasionally until pork is real tender appox 1 hour -2 hours longer it sits the more tender it is .
• Blend cornstarch with remaining 1/4 cup water, add to thicken cooking 10 minutes longer.
• Serve over hot rice or Potatoes
• yummmmmmmy.

BEST EVER FRIED PORK CHOPS

Steps:

• 1.Sprinkle chops on both sides with Goya Adobo. I dont measure but dont be afraid to use. Put chops in a bowl and take the egg beat it and dump over chops and mix well to make sure each chop gets covered with egg. Set aside.
• 2. Mix flour, salt, and pepper in a separate bowl.
• 3.Put enough oil in the bottom of frying pan to reach about a quarter inch. heat oil on high.(When you begin frying turn back a little bit or your chops will brown to fast).
• 4. Dredge pork chops in flour mixture and then pan fry. Thin chops cook very fast so you will only need a couple of minutes on each side.
• 5. Enjoy! Great with baked macaroni and fried cabbage or collard greens.

BEST PORK CHOPS EVER

Steps:

• Preheat oven to 400 degrees.
• Mix Shake and Bake,parmasen and italian seasoning together on a plate.
• Dip one pork chop into the melted butter until evenly coated.Then dip buttered pork chop into Shake and Bake mixture.
• Repeat with remaining pork chops.
• Place chops on foil lined baking pan.
• Bake in 400 degree oven for 20 minutes. (for 1/2 inch thick pork chops).
• MMMM -- Enjoy.!

BEST AND EASIEST PORK CHOPS EVER

Steps:

• In a roasting pan put the potatoes, carrots, celery, and onion.
• Sprink with seasonings.
• Mix the cream of mushroom soup with the milk and pour half of it over the vegetables.
• Arrange the pork chops over the top of the vegetable mixture and season the chops to taste.
• Pour remaining mushroom soup mixture over the chops.
• Cover and bake at 375 degrees about 1 hour or until vegetables are fork tender.
• This can also be made in a crock pot, slow cooker, or pressure cooker.
• It can be converted easily for a crowd or potluck dinner.

BEST PORK CHOPS EVER

Steps:

• BEST PORK CHOPS EVER!! I KNOW because I have made this recipe a dozen or more times!! In crock pot layer pork chops, add a can of cream of chicken soup, then sprinkle dry Ranch dressing all over. Cover and cook on high for 4 hours OR Low for 6 hours. The pork chops come out very tender and the flavor is amazing! You also get a good gravy for mashed potatoes DO NOT ADD ANY WATER!! SHARE this one it is AWESOME, & SOoo EASY!!

THE BEST PORK CHOPS EVER

Steps:

• Season pork chops on both sides with garlic salt and pepper.
• In an electric skillet, brown on both sides in a drizzle of oil.
• Add milk to skillet to cover chops and bring to a boil.
• Reduce heat, cover and simmer 3 hours adding milk as it boils down.
• Remove the lid for the last 30 mins to one hour and reduce milk to a curd/gravy.
• Serve each chop with a spoon of gravy on top, or on the side. Enjoy, and watch them disappear.

THE BEST EVER PORK CHOPS

Steps:

• In crockpot layer pork chops, add the cream of chicken soup, then sprinkle dry Ranch dressing all over.
• Cover and cook on high for 4 hours OR Low for 6 hours.