Best Best Ever Chicken Divan Recipes
THE BEST CHICKEN DIVAN EVER!
Yes there are a lot of different chicken divan recipe's out there but I will swear on this one as being the best. I have been making this for years now and it ALWAYS get's gobbled up. Out of everything I cook, my husband gets excited about this dish more than any other. It's a for sure crowd pleaser- no doubt! The lemon juice is what really makes the recipe- I don't ever really measure it just squeeze into the dish until I feel like it's enough!
Provided by cookin_nurse
Categories Chicken Breast
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- 1. Boil chicken breasts in water until cooked through.
- 2. Place broccoli on bottom of 13x9 casserole dish.
- 3. In a medium bowl mix soups, mayonaise, chedder cheese and lemon juice.
- 4. Cover broccoli with soup /mayo mix.
- 5. Cover casserole with foil and bake at 350 for 30 minutes.
- 6. Remove foil and bake for another 15 minutes.
- 7. Crumble up RITZ crackers and sprinkle ontop of casserole dish once it's finished cooking.
Nutrition Facts : Calories 492.4, Fat 32.1, SaturatedFat 9.4, Cholesterol 83.9, Sodium 1116.4, Carbohydrate 27.7, Fiber 4.5, Sugar 5.7, Protein 26.4
THE BEST EVER CHICKEN DIVAN
This is another one of my mother in law's recipes. It is my absolute favorite dish that she makes! Please try this..You'll be hooked!
Provided by buttercup0009
Categories One Dish Meal
Time 1h10m
Yield 1 large casserole
Number Of Ingredients 11
Steps:
- Boil chicken until white and then cut chicken into small pieces.
- Heat oven to 350°F.
- Butter a large deep pan and pour the broccoli into it.
- Sprinkle chicken over top of the broccoli.
- In a med. bowl combine the mayo, two cans of soup, curry powder, salt, and sherry.
- Pour over the chicken.
- Top w/ the shredded cheese.
- Toast the pieces of bread.
- Melt about half a stick of butter in the microwave (add enough butter to lightly soak the bread pieces) Cube the pieces of bread and throw them in the butter.
- Lightly mix.
- Put the bread mixture on top of the casserole.
- Bake approx 40 minutes.
- Serve over white/ yellow rice and homemade biscuits!
- Enjoy!
Nutrition Facts : Calories 3650.9, Fat 201.4, SaturatedFat 72, Cholesterol 756.7, Sodium 8232.8, Carbohydrate 179.2, Fiber 16.7, Sugar 31, Protein 256.8
BEST EVER CHICKEN DIVAN
Steps:
- Preheat oven to 375 degrees F. Place broccoli in bottom of 13x9 pan to cover pan completely. Shred chicken with hands, cover broccoli with layer of chicken.
- Mix soup, mayo, and lemon juice. Spread over chicken layer. Top with layer of cheese.
- Bake until cheese is melted.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
BEST EVER CHICKEN DIVAN RECIPE
When my uncle was a market gardner, he gave us a bushel full of broccoli at a time & this was a hit for all my family. I use light or fat free where possible & you can add garlic to taste. Serve on a bed of rice, or noodles.
Provided by Laurie Faber @Laurajune
Categories Chicken
Number Of Ingredients 11
Steps:
- par boil broccoli, drain well and layer in 9 X 13 baking dish. cook chicken in water in microwave while broccoli is on. 7 - 10 minutes until no longer pink. discard water & cube chicken.
- In medium bowl mix soups, sour cream, lemon juice, soy sauce & garlic powder. stir in chicken & pour over broccoli. set aside
- In small bowl melt butter or margerine in microwave for 30 - 45 seconds. stir in Parmesan & bread crumbs. Sprinkle over casserole. Cover with wax paper & microwave at high for 12 -14 minutes. Serve over a bed of rice.
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