Best Best Ever Chicken Casserole Recipes

BEST CHICKEN BROCCOLI CASSEROLE EVER

Best Chicken Broccoli Casserole Ever image

My friend Kevin made this one night for his own dinner. About 5 or 6 people then wandered into his house around dinnertime and demanded "just a taste". Kevin had to go to McDonald's because we ate all his supper! Although I am not a fan of soup food in general, this is one of the best incarnations of the genre I have ever seen! Bring on the can opener and enjoy!

Provided by Amy - Ellies Mommie

Categories One Dish Meal

Time 1h50m

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

1 can broccoli cheese soup
1 can cream of chicken soup
2 1/2 teaspoons curry powder
1 medium onion, diced
4 cloves garlic, diced
1 cup mayonnaise
1 cup sour cream
2 cups sharp cheddar cheese, shredded
Tabasco sauce
2 lbs boneless skinless chicken, cut into strips
2 lbs frozen broccoli florets, partially thawed
2 boxes flavored salad croutons
2 cups sharp cheddar cheese, shredded

Steps:

Preheat oven to 450 degrees F.
Mix SAUCE ingredients together in a large bowl.
In a lasagna pan, layer ingredients as follows: Chicken and broccoli, Sauce, Cheese and croutons.
Repeat these layers, finishing with cheese and croutons on top, until pan is filled.
Bake 1 1/2 hours.
You may have to cover the top toward the end to keep the croutons on top from getting too brown.

BEST EVER CHICKEN CASSEROLE

Best Ever Chicken Casserole image

Listed in an email this morning from the www.allrecipes.com website. SUBMITTED BY: Mary Berrong. "Easy baked chicken casserole. It's our family favorite."

Provided by senseicheryl

Categories Chicken Breast

Time 1h10m

Yield 16 9 x 13 inch pan, 4 serving(s)

Number Of Ingredients 6

Ingredients

4 boneless skinless chicken breasts
1 (8 ounce) can water chestnuts
1 onion, chopped
1 (10 3/4 ounce) can condensed cream of chicken soup
1 cup corn flakes cereal, crushed into crumbs
1 cup mayonnaise

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large pot, boil the chicken until tender. Cut the breasts into cubes or small pieces.
In a large bowl, combine the chicken pieces with the water chestnuts, onion, soup, most of the crushed corn flakes and mayonnaise. Mix well.
Pour mixture into a 9x13 inch baking dish. Sprinkle the rest of the crushed corn flakes on top of the mixture. Bake in the preheated oven for 1 hour.

Nutrition Facts : Calories 518.6, Fat 25.6, SaturatedFat 4.5, Cholesterol 89.8, Sodium 1052.9, Carbohydrate 42, Fiber 2.3, Sugar 8.8, Protein 31.1

BEST EVER CHICKEN CASSEROLE

Best Ever Chicken Casserole image

Easy baked chicken casserole. It's our family favorite.

Provided by Mary Berrong

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Yield 4

Number Of Ingredients 6

Ingredients

4 skinless, boneless chicken breasts
1 (8 ounce) can water chestnuts
1 onion, chopped
1 (10.75 ounce) can condensed cream of chicken soup
1 cup cornflakes cereal crumbs
1 cup mayonnaise

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large pot, boil the chicken until tender. Cut the breasts into cubes or small pieces.
In a large bowl, combine the chicken pieces with the water chestnuts, onion, soup, most of the crushed corn flakes and mayonnaise. Mix well.
Pour mixture into a 9x13 inch baking dish. Sprinkle the rest of the crushed corn flakes on top of the mixture. Bake in the preheated oven for 1 hour.

Nutrition Facts : Calories 657.6 calories, Carbohydrate 22.8 g, Cholesterol 95.4 mg, Fat 49.6 g, Fiber 2 g, Protein 30.8 g, SaturatedFat 8.2 g, Sodium 944.7 mg, Sugar 4.3 g

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