Best Berry Delicious Barbecue Recipes

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BERRY BBQ SAUCE



Berry BBQ Sauce image

On weekends, I jazz up our favorite BBQ sauce with blackberries and blueberries. They make a marvelous spread for basting and saucing grilled baby back ribs. -Janet Hix, Austin, Texas

Provided by Taste of Home

Time 30m

Yield 4 cups.

Number Of Ingredients 5

2 cups fresh or frozen blackberries
2 cups fresh or frozen blueberries
1/2 cup sugar
1/4 cup water
1 to 2 cups barbecue sauce

Steps:

  • In a large saucepan, combine berries, sugar and water. Bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until thickened, stirring occasionally., Stir in desired amount of barbecue sauce; cook 10-15 minutes longer or until thickened. Store in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts : Calories 36 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 88mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges

BLUEBERRY BARBECUE SAUCE



Blueberry Barbecue Sauce image

Blueberry BBQ sauce is going to be your favorite new favorite BBQ sauce. It's naturally sweet with a slight tang. It pairs well with grilled pork, especially ribs or chicken.

Provided by Anne

Number Of Ingredients 5

1 cup fresh blueberries
1/2 cup ketchup
1/2 cup apple cider vinegar
1 tablespoon maple syrup (you can adjust this to your taste)
1 clove fresh garlic, crushed

Steps:

  • Prepare the ingredients: measure the ketchup and vinegar, crush the garlic, rinse the blueberries or if you are using frozen, rinse them off and let them thaw out in a bowl.
  • Add the ketchup, blueberries, vinegar, crushed garlic to a saucepan and cook on low heat stirring occasionally until the blueberries become very soft - about 30 minutes.
  • Add 1 tablespoon maple syrup, and check the taste for sweetness and adjust the flavors.
  • For a smooth sauce, place sauce into a blender, food processor or use an immersion blender.

Nutrition Facts : Calories 40 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1/8 cup, Sodium 3 milligrams sodium, Sugar 8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

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