Best Benihana Superb Salad Dressing Recipes

BENIHANA SUPERB SALAD DRESSING

Benihana Superb Salad Dressing image

This comes from Yoshiaki Kirsana, a chef at a Houston Benihana restaurant. Yoshiaki was kind enough to submit this for publication in a local Methodist church's cookbook, published about 20 years agp.

Provided by Leslie in Texas

Categories Salad Dressings

Time 20m

Yield 1 1/2 cups, 12 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup soybean oil
1/4 cup white vinegar
3 tablespoons tomato paste
1 tablespoon soy sauce, can use lite
1 teaspoon msg (optional)
1/2 teaspoon salt
1/2 teaspoon fresh ginger, finely diced
1/2 cup celery, sliced
1/4 cup onion, coarsely choppes

Steps:

Combine all ingredients in an electric blender.
Mix at medium speed for about 5-8 seconds or until celery, ginger and onion are finely grated.
Add dressing to the greens of your choice and toss.

Nutrition Facts : Calories 87.6, Fat 9.1, SaturatedFat 1.4, Sodium 216.2, Carbohydrate 1.3, Fiber 0.3, Sugar 0.8, Protein 0.4

BENIHANA SUPERB SALAD DRESSING

Benihana Superb Salad Dressing image

Benihana Superb Salad Dressing; While eating at Benihanas I asked for the dressing recipe & they brought out a copy of it for me. I went home made it then adjusted a few things & I found it spot on. Decide for your self.

Provided by zoe.cb_7244957

Categories Japanese

Time 15m

Yield 2 1/2 Cups, 6-8 serving(s)

Number Of Ingredients 11

Ingredients

1 cup soybean oil (I could not find soybean so I used canola oil)
3/4 cup white vinegar
3 teaspoons tomato paste
1/2 cup soy sauce (I adjusted this by using less)
1/2 teaspoon salt
1/4 teaspoon pepper
1 small Spanish onion (10 oz., I found it to much so I use 7-8 oz.)
ginger (1 oz., or to your taste, I used more)
1 piece celery (2 oz.)
1/4 piece lemon (rind & all)
1/2 cup water

Steps:

Combine all ingredients in a blender. Mix at medium speed for 1-2 min or until finely grated. Enjoy with iceberg lettuce, tomato wedges & grated carrot.
(I found that it will last in the fridge for about 2-3 days then it starts to change flavor. It does freeze well).

Nutrition Facts : Calories 349, Fat 36.4, SaturatedFat 5.2, Sodium 1557.9, Carbohydrate 3.3, Fiber 0.5, Sugar 1.4, Protein 2.8

BENIHANA SUPERB SALAD DRESSING

BENIHANA SUPERB SALAD DRESSING image

Categories Condiment/Spread Vegetable

Yield 6 servings

Number Of Ingredients 8

Ingredients

1/2 c soybean oil
1/4 c white vinegar
3 T tomato paste
1 T soy sauce
1/2 t salt
1/2 t ground ginger
1/2 c celery, sliced
1/4 c onion, coarsely chopped

Steps:

Blend all ingredients at medium speed until celery is finely minced.

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