Best Beefy Spaghetti Soup Recipes
BEEFY SPAGHETTI SOUP
This is one of the Zaar recipes that I adopted. The recipe was originally posted with microwave instructions. Based on talking with newspapergal, who made this during our Adopted Recipe Swap, I'm posting modifications for using the stovetop rather than microwave.
Provided by Dreamgoddess
Categories Spaghetti
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large dutch oven, brown the ground beef, onion and garlic in the olive oil.
- Drain.
- Add remaining ingredients to the dutch oven.
- Simmer approximately 20 minutes or until spaghetti is done.
- Individual bowls of soup may be topped with some freshly grated parmesan cheese if desired.
- .
BEEFY SPAGHETTI SOUP
Steps:
- 1. In large casserole combine ground beef, onion, garlic and oil.
- 2. Microwave at high until meat is no longer pink, stirring once during cooking.
- 3. Drain.
- 4. Add remaining ingredients.
- 5. Cover.
- 6. Microwave at high until spaghetti is done (around 20 to 25 minutes).
- 7. Stir occasionally.
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