Best Beefgreen Bean Tator Tot Casserole Recipes

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EASY CHEESY TATER TOT CASSEROLE WITH GROUND BEEF



Easy Cheesy Tater Tot Casserole With Ground Beef image

If you're on the hunt for quick, easy and delicious dinner recipes for your family, this tater tot casserole never disappoints! Even my picky eaters scarf it down. It's made with simple and cheap ingredients that are perfect for busy weeknight meals.

Provided by Lilly

Categories     Main Course

Number Of Ingredients 8

1 (28oz) bag frozen tater tots ((you will have some leftover))
1 (lb) ground beef
1/2 diced yellow onion
1 (10.75oz) can cream of mushroom soup
1 (14oz) can green beans ((drained))
2 cups shredded cheddar cheese
1 tbsp Worcestershire sauce
salt, pepper and garlic powder to taste

Steps:

  • Preheat your oven to 375 degrees and grease a 9x13 baking dish with cooking spray.
  • In a medium size skillet, cook and brown the ground beef with the diced onion. Remove any excess grease and stir in the Worcestershire sauce.
  • Place the ground beef mixture onto the bottom of your prepared dish.
  • Spread the cream of mushroom soup over the top of the beef and then top with the drained green beans.
  • Evenly sprinkle the cheddar cheese over top.
  • Top with as many frozen tater as you can fit in the dish (you will most likely have a few left over).
  • Bake uncovered in the center rack for 35-40 minutes or until the tater tots are cooked through, crispy, and golden brown.

TATER TOT GREEN BEAN CASSEROLE



Tater Tot Green Bean Casserole image

Make and share this Tater Tot Green Bean Casserole recipe from Food.com.

Provided by chelleshocked

Categories     One Dish Meal

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 ounce chopped onion
1 (10 1/2 ounce) can cream of mushroom soup
1 (14 ounce) can French style green beans
1/4 cup milk
4 ounces shredded sharp cheddar cheese
1 (32 ounce) package frozen tater tots
salt
pepper

Steps:

  • Preheat oven to 375°F.
  • Brown and drain ground beef and chopped onions.
  • Return ground beef to pan.
  • Mix in 1 can cream of mushroom soup, 1 can of French-style green beans (drained), milk, salt, and pepper.
  • In a small casserole dish, place mixture evenly spread on bottom of dish.
  • Evenly spread cheese on top.
  • Evenly spread tater tots on top of cheese.
  • Bake in preheated oven for 25 to 30 minutes, until tater tots are browned well.

Nutrition Facts : Calories 697.3, Fat 43, SaturatedFat 16.4, Cholesterol 72.7, Sodium 1402.2, Carbohydrate 54.9, Fiber 5.8, Sugar 1.8, Protein 25.1

BEEF,GREEN BEAN TATOR TOT CASSEROLE



Beef,Green Bean Tator Tot Casserole image

When I married my husband this is the one thing he could cook, said it was his mom's go-to recipe. I added here & there and it's now my go to recipe on a busy night. It also freezes wonderfully, so once a month I make 2 or 3 to put in the freezer. Easy to double for an 9x13 pan.

Provided by Lynelle Caldwell

Categories     Casseroles

Time 50m

Number Of Ingredients 6

1 lb ground beef, (i've also used turkey & pork)
2 can(s) cut green beans
1 can(s) cream of mushroom soup (i have also used cheddar cheese soup, it's good too)
1 Tbsp worcestershire sauce
salt and pepper to taste
1 small bag tator tots (won't use all for 1 recipe)

Steps:

  • 1. Preheat Oven to 375. Brown the beef in skillet.
  • 2. In 8x8 pan mix all ingredients except tator tots. Add tator tots in rows until top is covered completly with tator tots.
  • 3. Bake 35-45 minutes, or until the tator tots are browned and casserole is bubbly.
  • 4. I serve with Green Tobasco sauce for the adults & ketchup for my daughter. Add a green salad & dinner is served!!

TATER TOTS® CASSEROLE RECIPE



TATER TOTS® Casserole Recipe image

Enjoy crispy bites of potato atop this ground beef & veggie TATER TOTS Casserole recipe. We love good ol' fashioned comfort food like TATER TOTS Casserole.

Provided by My Food and Family

Categories     Vegetable Recipes

Time 1h

Yield 6 servings, 1 cup each

Number Of Ingredients 7

1 lb. lean ground beef
1 small onion, finely chopped
1 can (10-3/4 oz.) condensed cream of mushroom soup
1/4 cup milk
1 cup frozen mixed vegetables (carrots, corn, green beans, peas)
1 cup KRAFT Shredded Cheddar Cheese
1 lb. (1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS

Steps:

  • Heat oven to 375ºF.
  • Brown meat with onions in large skillet; drain. Spoon into 2-qt. casserole sprayed with cooking spray.
  • Mix soup and milk until blended; pour over meat mixture. Top with remaining ingredients.
  • Bake 45 min. or until TATER TOTS are golden brown and casserole is heated through.

Nutrition Facts : Calories 390, Fat 22 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 65 mg, Sodium 900 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 22 g

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