BBQ STEAKHOUSE CHILI
This hearty BBQ Steakhouse Chili is made with tomatoes, beans and a pound each of beef top round steak and extra-lean ground beef.
Provided by My Food and Family
Categories Home
Time 7h30m
Yield 14 servings, 1 cup each
Number Of Ingredients 10
Steps:
- Heat oil in large skillet on medium heat. Add next 5 ingredients; stir. Cook 10 min. or until meat is evenly browned, stirring frequently. Spoon into slow cooker sprayed with cooking spray.
- Add all remaining ingredients except cheese; stir. Cover with lid. Cook on LOW 7 to 8 hours (or on HIGH 4 to 5 hours).
- Serve topped with cheese.
Nutrition Facts : Calories 250, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 600 mg, Carbohydrate 28 g, Fiber 4 g, Sugar 14 g, Protein 18 g
BBQ STEAKHOUSE CHILI
How to make BBQ Steakhouse Chili
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- HEAT oil in large skillet. Add next 5 ingredients; stir. Cook 10 min. or until meat is evenly browned, stirring frequently. Transfer to slow cooker.
- STIR in all remaining ingredients except cheese; cover with lid. Cook on LOW 7 to 8 hours (or on HIGH 4 to 5 hours).
- SERVE topped with cheese.
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