Best Bbq Chicken Pizza Bites Recipes

HAWAIIAN BBQ CHICKEN PIZZA BITES

Hawaiian BBQ Chicken Pizza Bites image

Spread some excitement around with our Hawaiian BBQ Chicken Pizza Bites. When entertaining, Hawaiian BBQ Chicken Pizza Bites can be made ahead of time.

Provided by My Food and Family

Categories Home

Time 34m

Yield 18 servings, 2 appetizers each

Number Of Ingredients 6

Ingredients

3/4 cup chopped cooked chicken
1 can (8 oz.) crushed pineapple in juice, drained
1/2 cup HEINZ BBQ Sauce Hawaii Style Sweet & Smoky
1-1/4 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
4 green onions, sliced, divided
1 lb. refrigerated pizza dough

Steps:

Heat oven to 425ºF.
Combine chicken, pineapple, barbecue sauce, 3/4 cup cheese and 1/4 cup onions.
Roll out pizza dough on lightly floured surface to 12-inch square; cut into 36 (2-inch) squares. Place in single layer on parchment-covered baking sheets.
Use thumb to press indentation into center of each square; fill with chicken mixture, adding about 1 Tbsp. chicken mixture to each indentation. Sprinkle with remaining cheese.
Bake 12 to 14 min. or until edges are golden brown. Sprinkle with remaining onions.

Nutrition Facts : Calories 110, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 0.7923 g, Sugar 0 g, Protein 5 g

BBQ CHICKEN PIZZA BITES

BBQ Chicken Pizza Bites image

I found this very interesting recipe in the Orlando Sentinel newspaper last week. I hope you enjoy it. Please note that Pizza sauce can be substituted for BBQ sauce.

Provided by Charishma_Ramchanda

Categories Chicken Breast

Time 45m

Yield 32 pizza bites

Number Of Ingredients 9

Ingredients

2 (16 ounce) cans flaky-style biscuits
2 (7 ounce) chicken breasts
1 teaspoon minced garlic
1 (4 1/2 ounce) can sliced mushrooms, drained
1 (14 1/2 ounce) can diced tomatoes, drained (Italian style)
1 teaspoon mrs. dash spicy herb seasoning
1 cup barbecue sauce
1 green onion, washed and chopped
2 cups shredded mozzarella cheese

Steps:

Preheat oven to 400F.
Combine chicken, garlic, mushrooms, tomatoes and herb seasoning.
Separate the dough onto 16 biscuits.
Split each biscuit in half by gently separating the layers into 32 biscuits.
Place biscuits on a lightly greased pan.
Spread 2 tsps.
of sauce on each biscuit.
Top each biscuit with 1 tbsp.
chicken and vegetable mixture.
Sprinkle cheese and green onions on each biscuit.
Bake for about 15 minutes or until the cheese has melted.
Serve and enjoy!

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