Best Bbq Chicken And Blue Cheese Pizza Recipes

BBQ CHICKEN AND BLUE CHEESE PIZZA

BBQ Chicken and Blue Cheese Pizza image

Delight your taste buds with our BBQ Chicken and Blue Cheese Pizza recipe. Ready in just 20 minutes thanks to a ready-to-use pizza crust, BBQ Chicken and Blue Cheese Pizza is an easy way to serve up bold flavors. Try BBQ Chicken and Blue Cheese Pizza with your family.

Provided by My Food and Family

Categories Home

Time 20m

Yield 2 servings

Number Of Ingredients 6

Ingredients

1 ready-to-use baked pizza crust (8 inch)
2 Tbsp. KRAFT Hickory Smoke Barbecue Sauce
1/2 cup shredded rotisserie chicken
2 Tbsp. chopped red onions
2 Tbsp. ATHENOS Crumbled Blue Cheese
2 Tbsp. chopped fresh cilantro

Steps:

Heat oven to 425ºF.
Spread pizza crust with barbecue sauce; top with remaining ingredients.
Place pizza directly on middle rack of oven.
Bake 8 to 10 min. or until cheese is melted.

Nutrition Facts : Calories 350, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 900 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 16 g

BBQ CHICKEN AND BLUE CHEESE PIZZA

BBQ Chicken and Blue Cheese Pizza image

Make and share this BBQ Chicken and Blue Cheese Pizza recipe from Food.com.

Provided by weekend cooker

Categories Lunch/Snacks

Time 20m

Yield 12 slices, 6 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) prebaked thin pizza crust
1/3 cup barbecue sauce
1 1/2 cups shredded shredded skinless boneless, rotisserie chicken breasts (cooked)
1/2 cup vertically sliced red onion
1/2 cup coursely chopped yellow bell pepper
1/2 cup crumbled blue cheese
2 plum tomatoes, thinly sliced

Steps:

Preheat oven to 500 degrees.
Place pizza crust on a baking sheet.
Spread sauce over the crust, leaving a 1/2 inch border.
Top with chicken amd remaining ingredients.
Bake 10 minutes or until cheese melts, and crust is crisp.
Cut into 12 wedges.

Nutrition Facts : Calories 72.9, Fat 3.4, SaturatedFat 2.1, Cholesterol 8.4, Sodium 276.3, Carbohydrate 8.1, Fiber 0.7, Sugar 4.8, Protein 2.9

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