Best Basic Coating Mix For Chickenfish Pork Recipes
CRISPY CHEX COATING - (3 DIFFERENT COATINGS AND MEATS)
Wrap really great flavor around poultry, fish and meats. I found this recipe on a Chex recipe card. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories < 4 Hours
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 23
Steps:
- Oven Fried Chicken: Dip chicken pieces into mixture of melted butter, flour,.
- seasoned salt, and pepper. Roll in crumbs. Dry 15 minutes. Bake in shallow pan in 375 oven for 55-60 minutes or until browned and crisp. Do not turn. Makes 6-8 pieces.
- Pan Fried Fish: Dip pieces of fish into mixture of flour, onion salt. Then dip into egg, lemon juice, and worcestershire sauce. Coat with crumbs. Dry 5 minutes. Pan fry until coating is golden brown and fish flakes easily. Makes: 1 pound of fish fillets.
- Breaded Pork Chops: Dip chops into mixture of flour, seasoned salt, pepper, thyme, and oregano. Then dip into mixture of egg, worcestershire sauce, and water. Coat with crumbs. Pan fry. Coats 6 chops.
Nutrition Facts : Calories 702.4, Fat 36, SaturatedFat 16.4, Cholesterol 281.5, Sodium 478.5, Carbohydrate 27.9, Fiber 1.2, Sugar 2.1, Protein 63.6
SIMPLE BREADING MIX
I use this breading mix for everything from chicken, fish, vegs, etc. It is simple to make with only a few ingredients but it adds a great flavor to fried foods. The final result is also crisper than just using flour.
Provided by FDADELKARIM
Categories Low Cholesterol
Time 5m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Mix all the ingredients in a small jar & seal with a lid.
- Can be stored in a dry place for several months.
Nutrition Facts : Calories 445.2, Fat 3.6, SaturatedFat 0.8, Sodium 978.5, Carbohydrate 87.5, Fiber 4.7, Sugar 3.6, Protein 13.9
CRUMB COATING MIX FOR FISH, CHICKEN OR PORK
I don't remember where I got this recipe from, I have had it for years & I have used it many times on both fish, chicken & pork, and had great results. It might be something you might want to keep handy or make very quickly if you do not want to purchase the store bought variety. You can keep a premixed batch in a zip lock bag in...
Provided by Rose Mary Mogan
Categories Other Main Dishes
Time 25m
Number Of Ingredients 10
Steps:
- 1. Rinse meat, fish or chicken and pat dry. Combine parmesan cheese, cracker crumbs corn meal, or panko & spices in a large zip lock bag. Shake to mix.
- 2. Then beat the eggs with the milk in a medium size bowl, dip meat, fish, or chicken into egg mixture, and then into ziplock bag and shake to coat each piece. Fry in hot oil for 5-7 minutes for fish, or until pork or chicken is done, turning to brown on both sides. If baking in oven spray a pan large enough to accomadate meat, fish or poultry with cooking spray, then add the meats, spray meats or fish lightly with cooking spray. Bake in preheated oven for times specified below.
- 3. To bake CHICKEN OR CHOPS Preheat to 425 Degrees F. for 35 to 45 minutes for BONE IN, boneless chicken or chops 25 minutes, but check temperature for about 165 degrees F. To Bake FISH preheat oven to 450 degrees F. & bake for 8 minutes.
- 4. Use a baking rack inside or on pan to allow food to get crispy all around all sides.Spray liberally with cooking spray. Garnish with Lemon wedges chopped chive & serve with tarter or seafood or hot sauce if desired.
PORK COATING MIX
Make and share this Pork Coating Mix recipe from Food.com.
Provided by Theresa Thunderbird
Categories Pork
Time 5m
Yield 5 tablespoons
Number Of Ingredients 7
Steps:
- Shake all ingredients in a plastic bag.
- Store in an airtight container.
- To use,Dip each pork chop in 1/4 cup milk,then in coating mix.
- This makes enough for 4 pork chops.
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