Best Banana Whip Recipes

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FIVE INGREDIENT MIRACLE WHIP BANANA BREAD



Five Ingredient Miracle Whip Banana Bread image

There was a thread on CC about which choice you would make, mayo or Miracle Whip. Because of it,I went recipe hunting on the web and came up with this one.

Provided by Happy Harry 2

Categories     Quick Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 5

1 cup Miracle Whip
1 cup banana, ripe and mashed (2-3medium-sized)
2 cups all-purpose flour
3/4 cup sugar
2 teaspoons baking soda (*)

Steps:

  • Preheat oven to 350 degrees.
  • Combine wet ingredients. Combine dry ingredients in separate bowl.
  • Add dry to wet while stirring. Mix well.
  • Pour into a greased loaf pan.
  • Bake 55-65 minutes. Let stand 10 minutes before removing from the pan. Cool completely.
  • * Make sure your baking soda is still viable.

Nutrition Facts : Calories 1624, Fat 3, SaturatedFat 0.6, Sodium 2523.6, Carbohydrate 375, Fiber 10.7, Sugar 168.9, Protein 27.5

HOMEMADE "DOLE WHIP" WITH PINEAPPLE, COCONUT, AND BANANA RECIPE



Homemade

If you love Dole Whip (a Disney Park fan's favorite frozen treat), you'll love this super-refreshing, dairy-free dessert with the texture of soft serve.

Provided by The Epicurious Test Kitchen

Time 10m

Yield 4 servings

Number Of Ingredients 5

4 cups frozen pineapple chunks
1 cup canned unsweetened coconut milk
1 frozen banana
Pinch of kosher salt
4 fresh pineapple wedges (optional)

Steps:

  • Process frozen pineapple, coconut milk, banana, and salt in a food processor until very smooth. Divide among glasses or cups and garnish with pineapple wedges, if using.

MIRACLE WHIP "TAKE 5" BANANA BREAD



Miracle Whip

This is such a simple and easy recipe - I have not tried it yet, but I do have a recipe for a Miracle Whip Chocolate Cake and it's simple delicious, so I thought this would be just as super good!! Good luck with your baking -

Provided by Chef mariajane

Categories     Quick Breads

Time 1h

Yield 1 loaf

Number Of Ingredients 5

1 cup Miracle Whip
1 cup mashed banana
2 cups flour
3/4 cup sugar
2 teaspoons baking soda

Steps:

  • Preheat oven to 350°F.
  • Combine dressing and bananas in large bowl. Mix flour, sugar and baking soda. Add to dressing mixture; stir just until moistened; batter will be a little lumpy.
  • Pour into greased 9x5-inch loaf pan.
  • Bake 55 - 60 minutes or until wooden toothpick inserted in center comes out clean. Cool in pan 10 minutes; remove to wire rack. Cool completely.
  • MAKE IT EASY: For easier slicing, wrap bread and store it overnight before slicing to serve.

Nutrition Facts : Calories 1690.8, Fat 3.2, SaturatedFat 0.6, Sodium 2524.4, Carbohydrate 392.1, Fiber 12.6, Sugar 178.1, Protein 28.3

MIRACLE WHIP BANANA BREAD



Miracle Whip Banana Bread image

This is a very simple recipe; but packs a punch in the moist taste and texture. Try a piece with honey cream cheese spread.

Provided by Pat Duran

Categories     Other Breads

Time 1h15m

Number Of Ingredients 6

1 c miracle whip salad dressing
1 c mashed fully to over ripe bananas (about 3)
2 c all purpose flour
3/4 c granulated sugar
2 tsp baking soda
1/2 c chopped walnuts

Steps:

  • 1. Heat oven to 350^ Combine salad dressing and bananas in a large mixer bowl;blend well. Mix flour and baking soda and sugar.Add to the banana mixture stirring just until moistened, batter will be lumpy, gently stir in nuts.
  • 2. Pour into a well greased 9x5 inch loaf pan. Bake for 55 minutes or until wooden toothpick inserted in center comes out clean. Cool in pan 10 minutes then remove to wire rack to cool completely. This bread is best if wrapped and stored overnight before slicing to serve.

COOL WHIP STRAWBERRY BANANA YOGURT PIE



Cool Whip Strawberry Banana Yogurt Pie image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 6

2 units whip
1 units strawberry banana yogurt
2 containers strawberries
9 inches graham cracker crust
1 units bananas
0.5 pints strawberries

Steps:

  • Blend 1 container of Cool whip with the 3 containers of yogurt. Before pouring the mixture, place banana slices on the bottom, placing the banana slices close together. Additional slices can be arranged around the outside of the pie crust. Do not extend the banana slices above the pie shell edge. Pour the yogurt mixture over the bananas and mound the center of the mixture slightly but not too high.
  • Use a clean tablespoon and drop spoonfuls of Cool whip from the second container over the mixture. Use the back of the spoon to spread the mixture out like icing on a cake. Place strawberries on top of the Cool Whip to finish. The additional Cool Whip stops dehydration of the yogurt mixture while being refrigerated.
  • Store in refrigerator for about ½ hour and serve immediately. This recipe does not keep as a leftover; the pie crust absorbs the moisture from the yogurt and fruit. Discard leftovers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

MIRACLE WHIP PINEAPPLE BANANA CAKE



Miracle Whip Pineapple Banana Cake image

You have heard of mayonnaise cake? Well, this one is Miracle Whip cake. I took the recipe off their advertising several years ago. (Can't remember if it was on the label or in an ad in a magazine). It is easy to make, fruity and delicious!

Provided by GranJan

Categories     Dessert

Time 53m

Yield 1 cake

Number Of Ingredients 11

3 eggs, lightly beaten
2 cups sugar
3/4 cup Miracle Whip
3/4 cup vegetable oil (I use canola oil)
1 1/2 teaspoons vanilla
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon salt
1 (8 ounce) can crushed pineapple, undrained
1 cup mashed ripe banana

Steps:

  • Heat the oven to 350º.
  • Grease and flour a 13x9 baking pan.
  • Set aside.
  • In mixer bowl add eggs, sugar, Miracle Whip, oil and vanilla.
  • Beat at medium speed until light and fluffy.
  • Combine the dry ingredients.
  • Add them alternately with the pineapple and bananas, mixing in after each addition.
  • Pour into the prepared baking pan.
  • Bake at 350º for 45 to 50 minutes or until cake tests done.
  • I do not usually add a frosting to this cake, it is moist and good without it.
  • You could frost it though, if desired, using your favorite.

Nutrition Facts : Calories 4645, Fat 182.2, SaturatedFat 26.5, Cholesterol 634.5, Sodium 3805.2, Carbohydrate 712, Fiber 15.4, Sugar 453.6, Protein 53.8

STRAWBERRY-BANANA WHIP



Strawberry-Banana Whip image

Provided by Food Network

Time 8m

Yield 2 servings

Number Of Ingredients 4

8 strawberries, hulled and halved
1 banana, cut into 1-inch chunks
1 cup freshly squeezed orange juice
1 tablespoon freshly squeezed lime juice

Steps:

  • Combine all the ingredients in a blender and blend until smooth. Chill or serve immediately.

BANANA WHIP



Banana Whip image

For chocolate lovers, substitute chocolate cookie crumbs for the graham cracker crumbs and sprinkle with mini chocolate chips instead of chopped walnuts.-Marie Crumpacher, Creswell, Oregon

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 1 serving.

Number Of Ingredients 7

1 cup miniature marshmallows
1/4 cup milk
1/4 cup heavy whipping cream, whipped
1/4 cup diced ripe banana
1/8 teaspoon vanilla extract
1/3 cup graham cracker crumbs
1 tablespoon finely chopped walnuts

Steps:

  • In a small saucepan, combine marshmallows and milk. Cook and stir over low heat until marshmallows are melted. Remove from the heat and let cool. , Fold in whipped cream. Add banana and vanilla. Spread crumbs in a 2-cup serving dish. Top with the banana mixture. Sprinkle with nuts. Chill for at least 30 minutes.

Nutrition Facts :

BANANA WHIP



BANANA WHIP image

Categories     Drink

Number Of Ingredients 6

Ingredients
1 Extra Large or 2 Small Ripe Bananas, peeled and frozen.
¾ Cup Low Fat (not fat free) Milk, or as needed
1 Tsp Vanilla extract
1 Tbsp Chocolate Chips
*1 Tsp Cinnamon Sugar

Steps:

  • Instructions Cut the bananas into 1 ½ inch pieces and add to the pitcher, top with the milk and vanilla. Using short pulses blend until the banana is fully pureed; it will have the consistency of frozen yogurt. Pour into 2 small bowls and sprinkle with chocolate chips and cinnamon sugar. *Combine 2 Tbsp sugar and 2 Tsp cinnamon in small bowl. Store in air tight container.

BANANA MIRACLE WHIP MUFFINS



Banana Miracle Whip Muffins image

Make and share this Banana Miracle Whip Muffins recipe from Food.com.

Provided by Sam 3

Categories     Quick Breads

Time 20m

Yield 12 serving(s)

Number Of Ingredients 7

1/2 cup mashed banana
1/2 cup sugar
1/2 cup Miracle Whip
1 teaspoon vanilla
1 cup flour
1 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • Mix bananas, sugar, Miracle Whip and vanilla.
  • Combine remaining ingredients and blend with banana mixture.
  • Bake at 375F for 12-15 minutes.

Nutrition Facts : Calories 104.2, Fat 2.1, SaturatedFat 0.3, Cholesterol 2.8, Sodium 241.3, Carbohydrate 20, Fiber 0.5, Sugar 10.6, Protein 1.2

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