BANANA PUDDING MILKSHAKE
An over-the-top milkshake made to taste just like classic banana pudding. It's your favorite summer dessert meets your new guilty pleasure.
Provided by Jonathan Melendez
Categories Dessert
Time 5m
Yield 4 milkshakes, 4 serving(s)
Number Of Ingredients 9
Steps:
- In a blender, combine the pudding mix, milk, ice cream, 3 bananas, 1 cup crumbled wafers, and vanilla extract.
- Blend on high until smooth and completely combined.
- Fill four tall chilled glasses halfway with the milkshake mixture, then place a few whole wafer cookies in each. Finish filling the glasses with the rest of the milkshake.
- Top each with a dollop of fresh whipped cream and garnish with wafers, a few banana slices and sprinkles.
Nutrition Facts : Calories 725.1, Fat 29, SaturatedFat 17.5, Cholesterol 105.3, Sodium 591.6, Carbohydrate 104.6, Fiber 4.7, Sugar 86.1, Protein 14.5
THE BEST BANANA PUDDING
The best no bake banana pudding you will ever find (or so I've been told by many).
Provided by Kenneth Strother
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 25m
Yield 20
Number Of Ingredients 7
Steps:
- In a large mixing bowl, beat pudding mix and milk 2 minutes. Blend in condensed milk until smooth. Stir in vanilla and fold in whipped topping. Layer wafers, bananas and pudding mixture in a glass serving bowl. Chill until serving.
Nutrition Facts : Calories 328.9 calories, Carbohydrate 56.9 g, Cholesterol 8.6 mg, Fat 9.6 g, Fiber 2.6 g, Protein 4.2 g, SaturatedFat 5.4 g, Sodium 205.2 mg, Sugar 29.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love