Best Banana Oatmeal Pecan Bread Recipes

Oatmeal Pecan Banana Bread image

Time 1h10m

Number Of Ingredients 10

Steps:

Preheat oven to 350*F Spray one bread pan with cooking spray and set aside. Blend together eggs, sugar and butter. Add salt, baking soda & baking powder. Mix again. Add oatmeal and bananas and blend well, scraping sides if needed. Add flour then pecans. Mix well after each addition. Scrape sides of bowl and ensure all is mixed well. Pour batter into prepared pan. Bake for 1 hour or until toothpick inserted into middle of bread comes out clean. Remove from oven, allow to cool for 5 minutes. Remove from pan, slice and slather it with butter! Devour immediately.

Banana - Oatmeal - Pecan Bread image

Provided by TooheyMomster

Categories Breads

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 12

1/2 cup margarine, room temperature
2 eggs
1/4 cup buttermilk
1 tablespoon baking powder
1/2 teaspoon salt
2 cups whole wheat flour
1/4 cup honey
3 bananas, mashed
1 tablespoon vanilla
1 tablespoon baking soda
1/2 cup oatmeal
1 cup broken pecans

Steps:

Preheat oven to 350°F In a medium sizred bowl, cream together butter and honey till mixture is smooth. Beat in eggs one at a time. Stir in bananas, buttermilk and vanilla. When well blended, mix in bsaking powder, soda and salt. Blend in the rest of the ingredients. Turn mixture into a buttered loaf pan 9x5x3. Bake for 55 minutes. Cool on wire rack.

BANANA-OATMEAL-PECAN BREAD image

Yield 1 loaf

Number Of Ingredients 12

Steps:

Preheat oven to 350. Cream butter and honey until mixture is smooth. Beat in eggs one at a time. stir in bananas, buttermilk, and vanilla. When well blended, mix in baking powder, soda and salt. Blend in the rest of the ingredients. Turn mixture into buttered load pan 9 X 5 X 3. bake for 55 minutes