Best Banana Kahlua Smoothie Recipes

Kahlua, Pineapple, Apple, Banana Smoothie image

Provided by CookingONTheSide

Categories Smoothies

Time 10m

Yield 2 serving(s)

Number Of Ingredients 10

1 (6 ounce) container vanilla yogurt
1 cup pineapple chunk, frozen (you could use fresh pineapple or pineapple from the can as long as you freeze it)
1 1/2 ripe frozen bananas, peeled and cut in chunks
1/2-3/4 apple, peeled and chopped (preferably green)
1 -2 tablespoon Kahlua
3/4 cup heavy cream
3 tablespoons brown sugar
1/2 cup ice cube, crushed
1/4 cup toasted pecans, chopped, for topping (optional)
sweetened whipped cream, for topping (optional)

Steps:

Add all ingredients to blender except for the pecans and sweetened whipped cream.
I like to add all the liquid ingredients first and then the frozen on top; I find that it blends together easier.
For even a thicker smoothie, add more ice.
Divide among glasses.
Top each serving with toasted pecans and sweetened whipped cream, if using.

Banana Kahlua Smoothie image

Provided by Ginny Sue

Categories Smoothies

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

2 ripe bananas, sliced
3/4 cup kahlua coffee-flavored liqueur
1 (8 ounce) container cool whip frozen non-dairy topping ("Lite" is okay to use)
3 cups crushed ice

Steps:

Place bananas and Kahlua in blender.
Cut frozen Cool Whip into chunks and add to the blender.
Blend at high speed until smooth.
Add half the crushed ice and blend again.
Add the remainder of the ice and blend until smooth.
Serve immediately.
**Thiscan also be frozen for several hours and served a a soft-serve style ice cream.
(Adults only, please).