Best Banana Bagel Recipes
BANANA BAGEL
I stole the idea from Biggest Loser cook book, changed it a tad. this could be breakfast or a mid afternoon snack... it's really good.
Provided by CHRISSYG
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- split the bagel if not done so already and toast.
- smear each side with cream cheese (just a thin layer, this is supposed to be diet food).
- top one side with sliced banana, sprinkel with cinnamon and drizzle of honey, close it up with the top half of the bagel and enjoy.
- one for snack, two for breakfast.
STRAWBERRY CREAM CHEESE WITH BANANA BAGEL
There are lots of yummy ways to top a toasted bagel. This way, spread with strawberry cream cheese and banana, is just one of them-and it serves two.
Provided by My Food and Family
Categories Bread
Time 5m
Yield 2 servings
Number Of Ingredients 3
Steps:
- Spread bagel halves with cream cheese spread.
- Top with bananas.
Nutrition Facts : Calories 220, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 290 mg, Carbohydrate 34 g, Fiber 2 g, Sugar 11 g, Protein 6 g
STRAWBERRY & BANANA BAGEL
Great breakfast, healthy and delish! Recipe Source~ undressedskeleton.tumblr.com
Provided by Angela Pietrantonio
Categories Other Breakfast
Number Of Ingredients 4
Steps:
- 1. Slice bagel in half. Spread Laughing cow on bagel. Spread jelly over laughing cow. Layer with sliced bananas. 6 points
FLOWER POWER PEANUT BUTTER, JELLY AND BANANA BAGEL
Need an impressive brunch dish for two? Try these flower-shape bagels formed with peanut butter, jelly and banana slices!
Provided by My Food and Family
Categories Recipes
Time 5m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Mix cream cheese spread and peanut butter until blended; spread onto cut sides of bagel.
- Arrange 5 slices of banana, overlapping slightly if necessary, on each bagel half. Place remaining banana slices in center of each bagel; spoon jelly onto center of each "flower."
Nutrition Facts : Calories 410, Fat 23 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 20 mg, Sodium 430 mg, Carbohydrate 41 g, Fiber 4 g, Sugar 15 g, Protein 14 g
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