Best Balsamic Bean Dip With Fresh Veggies Recipes

BALSAMIC DIP

Balsamic Dip image

Make and share this Balsamic Dip recipe from Food.com.

Provided by katew

Categories Low Protein

Time 15m

Yield 1 cup

Number Of Ingredients 3

Ingredients

1 cup balsamic vinegar
1 cup sugar
1/2 cup water

Steps:

Place all ingredients in saucepan.
Bring to the boil, stirring till sugar dissolves.
Simmer without stirring till syrupy.
Allow to cool.
Use for strawberries.
Keep in sealed container in fridge.

BALSAMIC BEAN DIP WITH FRESH VEGGIES

Balsamic Bean Dip with Fresh Veggies image

Provided by Amy Finley

Categories Condiment/Spread Food Processor Bean Tomato Cocktail Party Vegetarian Quick & Easy Low Cal High Fiber Vinegar Healthy Low Cholesterol Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 6

Ingredients

1 15-ounce can cannellini (white kidney beans), drained
2 tablespoons olive oil
1 tablespoon balsamic vinegar plus extra for drizzling
Oil from jar of sun-dried tomatoes
Assorted crudités
Pita bread, cut into wedges

Steps:

Puree beans, olive oil, and 1 tablespoon vinegar in processor until smooth. Season with salt and pepper. Transfer to bowl. Drizzle with tomato oil and a few drops of vinegar. Serve with crudités and pita wedges.

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