Best Baked Stuffed Maine Shrimp Recipes

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BAKED STUFFED MAINE SHRIMP



Baked Stuffed Maine Shrimp image

Love shrimp, especially when it's stuffed full of goodness! This is a great New England Recipe! Recipe Source~ food.com

Provided by Angela Pietrantonio

Categories     Seafood

Time 25m

Number Of Ingredients 12

SHRIMP
1/2 c butter
2 lb cooked shelled shrimp
1 tsp garlic salt
1 tsp salt
1/4 tsp black pepper
STUFFING
1 3/4 c finely chopped onions
4 Tbsp melted butter
4 Tbsp sour cream
1 c breadcrumbs
1 tsp salt

Steps:

  • 1. SHRIMP: Combine the butter and seasonings in a shallow 8x8 baking dish and put in a 350 degree oven to melt the butter. Arrange the cooked shrimp in a single layer in the melted butter.
  • 2. STUFFING: In a small bowl mix all the ingredients for the stuffing and lightly toss with a fork.
  • 3. Spread the stuffing over the shrimp in the baking dish.
  • 4. Cover with foil and bake at 350 degrees for 15 minutes. Remove foil and bake an additional 5 minutes. 14 points per serving

MAINE BAKED STUFFED SHRIMP



Maine Baked Stuffed Shrimp image

You are probably thinking, "How in the world can you stuff a Maine shrimp?" Actually, you can't stuff them like you stuff the big ones. Maine shrimp are small, tender, and sweet, and they are delicious cooked this way. The stuffing is on top.

Provided by Mimi in Maine

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 cup butter
2 lbs cooked shelled Maine shrimp
3/4-1 teaspoon garlic salt
1/4-1 teaspoon salt
1/4 teaspoon pepper
1 3/4 cups finely chopped onions
4 tablespoons melted butter
4 tablespoons sour cream
1 cup breadcrumbs
3/4-1 teaspoon salt

Steps:

  • SHRIMP:.
  • Combine the butter and seasonings in a shallow 8x8 baking dish and put in a 350 degree oven to melt the butter.
  • Arrange the cooked shrimp in a single layer in the melted butter.
  • STUFFING:.
  • In a small bowl mix all the ingredients for the stuffing and lightly toss with a fork.
  • Spread the stuffing over the shrimp in the baking dish.
  • Cover with foil and bake at 350 degrees for 15 minutes.
  • Remove foil and bake an additional 5 minutes.

Nutrition Facts : Calories 708.3, Fat 42.5, SaturatedFat 24.5, Cholesterol 442.4, Sodium 1369.3, Carbohydrate 29.2, Fiber 2.2, Sugar 4.7, Protein 51.2

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