BACARDI COCKTAIL
Make and share this Bacardi Cocktail recipe from Food.com.
Provided by Mike Pellerin
Categories Beverages
Time 10m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 4
Steps:
- Add all the ingredients to a shaker and fill with ice.
- Shake, and strain into a cocktail glass.
- Serve neat.
- Note: Can also be made with Bacardi Gold rum.
Nutrition Facts : Calories 311.5, Sodium 9.8, Carbohydrate 31.2, Fiber 0.2, Sugar 21.3, Protein 0.3
SPICED PEACH MOJITO
Make and share this Spiced Peach Mojito recipe from Food.com.
Provided by SLColman
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Tear mint leaves into a glass, add wedge of lime and soak in simple syrup.
- Muddle with barspoon.
- Half fill a rocks glass with crushed ice and add rest of ingredients to glass, stir before serving.
- Top off with club soda or Sprite.
- Garnish with a mint sprig and a lick of peach.
- Note: Variation of a white peach Mojito but using Morgans Spiced instead of golden rum.
Nutrition Facts : Calories 116.3, Sodium 0.8, Carbohydrate 2.6, Fiber 0.1, Sugar 0.7, Protein 0.1
SIMPLE BACARDI COCKTAIL
Make and share this Simple Bacardi Cocktail recipe from Food.com.
Provided by seesko
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
Nutrition Facts : Calories 412.2, Sodium 2.4, Carbohydrate 2.6, Fiber 0.1, Sugar 0.6, Protein 0.1
BACARDI MOJITO
Steps:
- In a tall glass, muddle or mash together the mint leaves and lime. Add the simple syrup or sugar and fill the glass with ice. Add the rum and top with club soda, stir well. Garnish with a lime wedge and a sprig of mint.
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