Best Baby Food Soft Dog Treats Recipes
BABY FOOD SOFT DOG TREATS
Make and share this Baby Food Soft Dog Treats recipe from Food.com.
Provided by sheepdoc
Categories Healthy
Time 25m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350. Grease cookie sheet.
- Mix all ingredients.
- Roll in small balls, place on cookie sheet, flatten slightly.
- Bake for 15 minutes or until brown. Cool on rack.
- Store in refrigerator or freeze.
Nutrition Facts : Calories 53.1, Fat 1.5, SaturatedFat 0.9, Cholesterol 5.2, Sodium 20.3, Carbohydrate 7.6, Fiber 0.3, Sugar 2.1, Protein 2.2
BABY FOOD SOFT DOGGIE COOKIES
Make and share this Baby Food Soft Doggie Cookies recipe from Food.com.
Provided by Saturn
Categories High Protein
Time 25m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine ingredients in a bowl and mix well.
- Roll into small balls and place on well-greased cookie sheet.
- Flatten slightly with a fork.
- Bake in preheated 350 F oven for 15 minutes or until brown.
- Cool on wire racks and STORE IN REFRIGERATOR -- also freezes well.
Nutrition Facts : Calories 489.7, Fat 22.8, SaturatedFat 11.3, Cholesterol 92.7, Sodium 294.4, Carbohydrate 27.2, Fiber 3.8, Sugar 12.3, Protein 44
2-INGREDIENT DOG TREATS
A jar of pureed carrots for babies and whole wheat flour is all that's needed for these quick dog treats. Store in the fridge for 1 week or freeze.
Provided by Bren
Categories 100+ Everyday Cooking Recipes More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes
Time 1h5m
Yield 38
Number Of Ingredients 2
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Mix flour and baby food by hand in a medium bowl to form a stiff dough. Place dough onto a clean, lightly floured work surface. Dust a rolling pin with flour and roll the dough to a thickness of 1/8 inch. Cut into desired shapes and place onto the prepared baking sheets, leaving 1/2 inch between cookies.
- Bake in the preheated oven for 20 minutes. Turn oven off and leave cookies inside for 30 minutes. Remove and transfer to wire racks to cool.
Nutrition Facts : Calories 11.6 calories, Carbohydrate 2.5 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 1.4 mg, Sugar 0.1 g
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