Best Awesome Banana Muffins Recipes
AWESOME BANANA MUFFINS
Steps:
- Mix the mashed banana, sugar, egg and margarine together. Set aside. In a separate bowl, mix together baking soda, baking powder, salt and flour. Mix wet and dry ingredients all together! Pour into greased muffin tins, and bake in 350 degrees F oven for approximately 20 minutes. Enjoy! *These are much more flavourful the next day, and they freeze very nicely too! *Also, if you like walnuts, you can throw a handful of those in there as well for some added flavour and texture, or try adding chocolate chips, or better yet, BOTH!
SUPER AWESOME HEALTHY VEGAN BREAKFAST BANANA MUFFINS
Super Awesome Healthy Vegan Breakfast Banana Muffins Or for short "Breakfast Banana Muffins" - A mix of a variety of banana muffin recipes tailored to be moist, yummy and healthy! A prefect breakfast treat! (Yields approx. 24 muffins)
Provided by andee.bo.bandee
Categories Scones
Time 55m
Yield 22-24 muffins, 22-24 serving(s)
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350ºF and get pans ready.
- 2. Mash bananas really good, in a medium size bowl.
- 3. Add apple sauce, sugar, coconut oil, vanilla, cinnamon, allspice, and nutmeg; mix well.
- 4. In a larger bowl mix the flours, bran, meal, salt, baking powder, and baking soda.
- 5. Now add the banana mixture to the flour mixture. (Try not to over mix, just get flour mixture wet - if too dry add a little more apple sauce).
- 6. Once all is wet, fold in the yummy additions- pecans, flax seeds, and raisins (or any others you may like).
- 7. Now spoon in large amounts into the muffin pan (each almost to the rim) and bake for 25 minutes or until muffins are slightly brown on top.
- 8. Let cool for 10 minutes and then enjoy with your favorite smoothie, tea or take a few for on the go!
Nutrition Facts : Calories 182.5, Fat 8.6, SaturatedFat 3.4, Sodium 185.5, Carbohydrate 25.4, Fiber 4.6, Sugar 9.7, Protein 4.1
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