Best Asian Fiesta Chicken Marinade Recipes

ASIAN CHICKEN MARINADE

Asian Chicken Marinade image

This chicken marinade, flavored with rice vinegar and soy sauce, is perfect for marinating chicken to top an Asian noodle salad or to wrap into summer rolls.

Provided by Jessica Fisher

Time 5m

Number Of Ingredients 7

Ingredients

6 tbsp rice vinegar
3 tbsp soy sauce
1 tbsp honey
2 cloves garlic (minced)
1/2 tsp red pepper flakes
1/4 cup neutral oil
1 tbsp sesame oil

Steps:

Combine all ingredients in a small mixing bowl. Whisk well to combine.
Transfer the marinade to a ziptop freezer bag. Add the chicken pieces and store in the refrigerator on a tray to catch the drips.
Allow the chicken to marinate for 2 to 24 hours.
When ready to serve, remove the chicken from the marinade and cook on a hot grill.
Discard the marinade or boil it in a saucepan to use as a sauce. (See post note.)

Nutrition Facts : Calories 743 kcal, Carbohydrate 23 g, Protein 6 g, Fat 70 g, SaturatedFat 6 g, Sodium 3036 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving

ASIAN FIESTA CHICKEN MARINADE

Asian Fiesta Chicken Marinade image

Here's a zesty marinade for grilled chicken with lemon juice and soy sauce, garlic and cilantro.

Provided by Kikkoman

Categories Kikkoman

Yield 4

Number Of Ingredients 8

Ingredients

⅓ cup Kikkoman Soy Sauce
1 lemon, juiced
2 cloves garlic, minced
¼ cup fresh cilantro
½ cup olive oil
1 teaspoon onion powder
½ teaspoon coarsely ground black pepper
2 pounds boneless, skinless chicken breasts

Steps:

Combine Kikkoman Soy Sauce, lemon juice, garlic, cilantro, olive oil, onion powder, and black pepper. Mix well.n
Place chicken in marinade and marinate in the refrigerator for at least 2 hours or overnight. Grill following your favorite method. Serve with your favorite salsa.n

Nutrition Facts : Calories 512.9 calories, Carbohydrate 4.2 g, Cholesterol 131.8 mg, Fat 29.9 g, Fiber 1.5 g, Protein 55.7 g, SaturatedFat 4.5 g, Sodium 1377.7 mg, Sugar 0.2 g