Best Asian Cucumber Ribbon Salad Recipes

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ASIAN CUCUMBER RIBBON SALAD



Asian Cucumber Ribbon Salad image

Categories     Salad     Side     No-Cook     Vegetarian     Quick & Easy     Vinegar     Cucumber     Healthy     Soy Sauce     Gourmet     Sugar Conscious     Kidney Friendly     Vegan     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Kosher

Yield Makes 4 servings

Number Of Ingredients 5

1/4 cup seasoned rice vinegar
1/2 teaspoon sugar
1 teaspoon soy sauce
1/2 teaspoon Asian sesame oil
1 1/2 English cucumbers (1 1/4 lb total), halved crosswise

Steps:

  • Bring vinegar and sugar to a simmer, stirring until sugar is dissolved, then cool to room temperature. Stir in soy sauce and sesame oil.
  • Cut cucumber lengthwise into 1/8-inch-thick ribbons using a mandoline or other manual slicer. Toss cucumber with dressing and let stand 5 minutes before serving.

GOURMET MAGAZINE'S ASIAN CUCUMBER RIBBON SALAD



Gourmet Magazine's Asian Cucumber Ribbon Salad image

This is a simple, light, and refreshing recipe from Gourmet Magazine. Cooks' Note: Do not let dressed cucumber salad stand more than 20 minutes before serving, or it will become soggy.

Provided by blucoat

Categories     Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1/4 cup seasoned rice vinegar
1/2 teaspoon sugar
1 teaspoon soy sauce
1/2 teaspoon sesame oil
1 1/2 English cucumbers, halved crosswise (1 1/4 lb total)

Steps:

  • Bring vinegar and sugar to a simmer, stirring until sugar is dissolved, then cool to room temperature. Stir in soy sauce and sesame oil.
  • Cut cucumber lengthwise into 1/8-inch-thick ribbons using a mandoline or other manual slicer. Toss cucumber with dressing and let stand 5 minutes before serving.

Nutrition Facts : Calories 24.8, Fat 0.7, SaturatedFat 0.1, Sodium 86, Carbohydrate 4.7, Fiber 0.6, Sugar 2.4, Protein 0.9

ASIAN CUCUMBER RIBBON SALAD



Asian Cucumber Ribbon Salad image

A recipe from my Gourmet's Parties cookbook. This is a quick side dish to accompany your Korean/Asian meal. Enjoy!

Provided by Kathy D @LifeIsGoodkd

Categories     Vegetables

Number Of Ingredients 7

3 seedless cucumbers, halved lengthwise and seeded
1/3 cup(s) seasoned rice vinegar
3/4 teaspoon(s) asian sesame oil
3 tablespoon(s) sesame seeds, toasted lightly and cooled
1 tablespoon(s) finely grated peeled fresh ginger
1/3 cup(s) chopped scallion greens
1 pinch(es) sugar - if desired

Steps:

  • With a mandoline or wide vegetable peeler, cut the cucumbers lengthwise into thin ribbons.
  • Toss the cucumber ribbons with the remaining ingredients and season with salt and pepper to taste. Chill salad, covered, until cold, at least 15 minutes and up to 1 hour.

Asian cucumber ribbon salad recipes have become increasingly popular as they are not only nutritious but also very delicious. This salad typically features thinly sliced cucumber ribbons mixed with a variety of flavorful Asian-inspired ingredients. The result is a refreshing and satisfying dish that can be enjoyed as a main meal or as a side dish. One of the key features of this recipe is the use of cucumber ribbons. These are created by using a mandolin slicer or a vegetable peeler to create long, thin slices of cucumber. This gives the salad a unique texture and also makes it easier to eat. The cucumber itself is a great source of hydration and is also low in calories, making it the perfect base for a healthy salad. To add flavor to the salad, various Asian ingredients are used. One common element is sesame oil which adds a nutty flavor and also contributes to the overall healthy nature of the dish. Soy sauce or tamari are also often used to add a savory umami taste. Other ingredients can include things like rice vinegar, garlic, ginger, and chili flakes in order to provide a more complex and dynamic flavor profile. The salad can be customized in a variety of ways, depending on personal tastes and preferences. Some people like to add a protein source such as grilled chicken, tofu or shrimp. Others like to include additional vegetables such as carrot ribbons or sliced radish to add more color and crunch to the dish. Herbs and seasonings such as cilantro, mint, and black pepper can also enhance the flavor of the salad. In addition to being a delicious and healthy meal, Asian cucumber ribbon salad recipes are also incredibly easy to make. This makes them perfect for busy weeknights, as well as for larger gatherings such as potlucks or barbecues. Because the salad can be prepared ahead of time and stored in the refrigerator, it is an excellent option for meal prep or for taking to work or school as a packed lunch. Overall, the popularity of Asian cucumber ribbon salad recipes can be attributed to their versatility, ease of preparation, and delicious taste. Whether enjoyed as a standalone meal or as a side dish, this salad is a great way to incorporate more healthy ingredients into your diet and to explore the flavors of Asian cuisine.

Valuable Tips for Making Asian Cucumber Ribbon Salad Recipes

Asian cucumber ribbon salads are a popular and healthy dish enjoyed by many people. They are not only delicious but are quick and easy to make. The dish is also versatile, as the recipe can be adjusted to suit different tastes and dietary requirements.

Tips for Selecting the Right Cucumbers

Choosing the right cucumbers is key to making a delicious and visually appealing Asian cucumber ribbon salad. Here are some tips to help you select the right cucumbers:

  • Select cucumbers that are medium-sized and firm to the touch. Avoid cucumbers that are soft or have wrinkled skin.
  • Choose cucumbers that have thin skin as they are easier to ribbon.
  • Go for English cucumbers if you can find them, as they have less seeds and are easier to cut into ribbons.
  • Wash the cucumbers thoroughly and dry them before slicing them into ribbons.
Customize to Suit Your Preferences

One of the great things about Asian cucumber ribbon salads is that you can customize the recipe to suit your preferences. Here are some ideas:

  • If you prefer a spicier salad, add some chili flakes or sriracha.
  • If you want to add some crunch to your salad, add some chopped peanuts or sesame seeds.
  • If you prefer a sweeter salad, add some honey or brown sugar to the dressing.
  • If you want to add some color to your salad, throw in some red onion or radish slices.
Be Creative with Dressings

The dressing for your Asian cucumber ribbon salad can make all the difference. While the traditional dressing is a simple vinaigrette with rice vinegar, there are other dressing options you can consider. Here are some ideas:

  • Add some soy sauce to your dressing to give it an umami flavor.
  • For a creamier dressing, add some mayonnaise or Greek yogurt to the vinaigrette.
  • Add some grated ginger or garlic to your dressing for an extra kick.
  • For a fruity and tangy dressing, add some grated orange or lemon zest and juice to your vinaigrette.
Make Ahead of Time

Asian cucumber ribbon salads are best when they are fresh and crunchy. However, you can make the salad ahead of time without compromising its flavor. Here are some tips:

  • Prepare the salad ingredients ahead of time and store them separately in airtight containers in the refrigerator.
  • Make the dressing ahead of time and store it in a glass jar in the refrigerator.
  • Before serving, toss the vegetables with the dressing to ensure that they are evenly coated.
  • For extra crunch, add the peanuts or sesame seeds just before serving.
Pair with Other Dishes

Asian cucumber ribbon salads are great on their own, but they can also be paired with other dishes. They are a perfect accompaniment to grilled meats, noodles, or rice dishes. Here are some pairing ideas:

  • Pair the salad with grilled chicken or flank steak for a tasty and healthy lunch or dinner.
  • Use the cucumber ribbons as a substitute for noodles in a cold noodle salad.
  • Add the salad to a bowl of rice for a refreshing and colorful meal.
  • Serve the salad as a side dish to a stir-fry or curry.
Conclusion

Asian cucumber ribbon salads are a delicious and healthy dish that are easy to make and versatile. You can customize the recipe to suit your preferences, be creative with dressings, make the salad ahead of time, and pair it with other dishes. With these tips, you'll be able to make a delicious Asian cucumber ribbon salad that is sure to impress!

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